Print
This easy and delicious Penne Alla Vodka recipe is ready in 20 minutes or less and is the perfect quick weeknight dinner idea for the family. Vegetarian too

Easy And Delicious Penne Alla Vodka

This easy and delicious Penne Alla Vodka recipe is ready in 20 minutes or less and is the perfect quick weeknight dinner idea for the family. Vegetarian too
Course Entree
Cuisine Italian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 servings
Calories 587 kcal
Author Tiffany Bendayan

Ingredients

  • 1 lb Penne Rigate cooked and drained
  • 1 cup vodka
  • 15 oz pasta Sauce
  • 1 onion chopped
  • 2 cloves garlic chopped
  • teaspoon Pinch of red pepper flakes I added 1/2
  • 3/4 cup sundried tomatoes chopped
  • 3/4 cup heavy cream
  • 1/2 cup Parmigiano-Reggiano cheese grated (more if you'd like)
  • 2-3 Tablespoons parsley chopped
  • Salt + Pepper to taste
  • 1 teaspoon olive oil
  • 2 teaspoons butter
US Customary - Metric

Instructions

  1. In a large heavy skillet, place the butter and olive oil over medium heat
  2. Add the garlic, onion and red pepper flakes. Season with salt and pepper
  3. Cook until the onion has softened. 2-3 minutes
  4. Carefully remove the skillet from the stove and pour the vodka
  5. Return the skillet to the stove and cook until the liquid has reduced by half
  6. Add the ragu homestyle sauce and the sundried tomatoes. Season with salt and pepper
  7. Cook the sauce until it starts to boil
  8. Add the cream and mix until the sauce begins to simmer. Check for seasoning
  9. Add the cooked pasta and toss until combined
  10. Top with cheese and parsley
  11. Enjoy!
Nutrition Facts
Easy And Delicious Penne Alla Vodka
Amount Per Serving
Calories 587 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 9g56%
Cholesterol 50mg17%
Sodium 568mg25%
Potassium 938mg27%
Carbohydrates 71g24%
Fiber 5g21%
Sugar 11g12%
Protein 16g32%
Vitamin A 1085IU22%
Vitamin C 13.9mg17%
Calcium 166mg17%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.