Nutrition Facts
Baked Polenta With Mascarpone And Tomato Sauce
Amount Per Serving
Calories 333
Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 12g75%
Cholesterol 50mg17%
Sodium 329mg14%
Potassium 364mg10%
Carbohydrates 20g7%
Fiber 2g8%
Sugar 5g6%
Protein 11g22%
Vitamin A 830IU17%
Vitamin C 9.6mg12%
Calcium 244mg24%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.