Go Back Email Link
+ servings
Print
Instant Pot Orange Chicken - this delicious instant pot chicken recipe is ready in 15 minutes or less and is perfect for a quick weeknight dinner idea.

Instant Pot Orange Chicken

Instant Pot Orange Chicken - this delicious instant pot chicken recipe is ready in 15 minutes or less and is perfect for a quick weeknight dinner idea.
Course Entree
Cuisine Asian
Prep Time 3 minutes
Cook Time 12 minutes
Total Time 15 minutes
Servings 4 -5 servings
Calories 201 kcal
Author Tiffany Bendayan

Ingredients

  • 3-4 Boneless skinless chicken breasts cubed
  • 1/4 cup water
  • 1/2 cup orange juice
  • 1/4 cup brown sugar
  • 1/3 cup soy sauce
  • 2 tablespoons ketchup
  • 1 tablespoon apple cider vinegar
  • 2 cloves garlic minced
  • 1/2 teaspoon ground ginger

To thicken

  • 2 Tablespoons cornstarch
  • 3-4 tablespoons water
  • Green onions

Instructions

  1. In a bowl, mix the water, orange juice, soy sauce, ketchup, apple cider vinegar, brown sugar, garlic, and ginger together
  2. Place chicken in the instant pot. Add sauce and mix together with a spoon
  3. Close the lid and pressure cook for 5 minutes
  4. Release the pressure and press the saute button
  5. To thicken sauce
  6. In a small bowl mix water and cornstarch together
  7. Add to the chicken
  8. Cook for 1-2 minutes or until sauce thickens
  9. Remove from pot and serve
  10. OPTIONAL: Garnish with green onions
Nutrition Facts
Instant Pot Orange Chicken
Amount Per Serving
Calories 201 Calories from Fat 18
% Daily Value*
Fat 2g3%
Cholesterol 54mg18%
Sodium 1252mg54%
Potassium 458mg13%
Carbohydrates 24g8%
Sugar 17g19%
Protein 20g40%
Vitamin A 125IU3%
Vitamin C 17.3mg21%
Calcium 26mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.