Go Back Email Link
–+ servings
Print
Financiers Recipe - this delicate french almond cake is flavored with browned butter and is super easy to make. The perfect dessert to enjoy with tea.

Easy French Financiers Recipe

Financiers Recipe - this delicate french almond cake is flavored with browned butter and is super easy to make. The perfect dessert to enjoy with tea.
Course Dessert
Cuisine French
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 financiers
Calories 116 kcal
Author Tiffany Bendayan

Ingredients

  • 4 tablespoons unsalted butter 1/2 stick
  • 1 cup confectioners sugar
  • 1/2 cup almond flour
  • 1/3 cup all-purpose flour
  • 3 egg whites
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1/4 teaspoon baking powder
  • 12 raspberries
US Customary - Metric

Instructions

  1. Preheat oven to 400 degrees Fahrenheit
  2. Spray a mini muffin or financier mold with non-stick spray
  3. Place butter in a pan over medium-low heat
  4. Melt butter and whirl the pan occasionally
  5. When butter turns brown and develops a nutty aroma, remove from heat and strain. Cool for a few minutes
  6. In a bowl, whisk the egg whites until frothy
  7. In another bowl, combine the flour, almond flour, confectioners sugar, baking powder, and salt.
  8. Gently mix in the cooled brown butter, egg whites, and vanilla using a whisk or a wooden spoon. Do not overmix
  9. Pour the batter 3/4 full of each crevice of the mold
  10. Place the raspberry inside the batter
  11. Bake for 10-15 minutes or until the tops becomes brown and the financiers are fluffy and springy to the touch
  12. Remove from oven
  13. Unmold
  14. Enjoy!
Nutrition Facts
Easy French Financiers Recipe
Amount Per Serving (1 financier)
Calories 116 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 2g13%
Cholesterol 10mg3%
Sodium 37mg2%
Potassium 27mg1%
Carbohydrates 13g4%
Sugar 10g11%
Protein 2g4%
Vitamin A 115IU2%
Vitamin C 0.5mg1%
Calcium 15mg2%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.