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This 2 ingredient Banana Bread is made with ice cream and can be done in 45 minutes or less. Top it off with a decadent ganache for brunch or dessert.

2 Ingredient Banana Bread

This 2 ingredient Banana Bread is made with ice cream and can be done in 45 minutes or less. Top it off with a decadent ganache for brunch or dessert
Course Breakfast, Brunch, Dessert
Prep Time 2 minutes
Cook Time 40 minutes
Total Time 42 minutes
Servings 10
Calories 266 kcal
Author Tiffany Bendayan

Ingredients

For Banana Bread

  • 1 Pint Chunky Monkey Ice Cream melted
  • 1 1/4 Cups Self Rising Flour*

For Chocolate Ganache

  • 1/2 cup Dark chocolate chunks or chips
  • 1/2 cup Heavy cream

Instructions

  1. Preheat oven to 350 degrees Fahrenheit
  2. Line the loaf pan with parchment paper
  3. Grease a loaf pan with nonstick spray
  4. In a bowl place the melted ice cream. Stir with a wooden spoon
  5. Slowly add the self-rising flour until completely combined. Do not overmix
  6. Pour batter on the loaf pan
  7. Bake for 38-40 minutes or until a toothpick inserted in the middle comes out clean
  8. Remove from oven and let it rest on cooling rack for 10 minutes
  9. Remove from loaf pan and let it completely cool
  10. For ganache
  11. Place chocolate in a bowl
  12. Heat the heavy cream on the microwave
  13. When the cream boils, pour it over the chocolate
  14. Let the mixture rest for 2 minutes to allow the chocolate to melt
  15. Mix with a whisk until combined
  16. Pour over cooled bread
  17. Let it set before slicing

Recipe Notes

*If you don't have self-rising flour, you can replace with all purpose flour using these measurements:
Per 1 cup of self-rising flour use:
1 cup of all purpose flour
1 1/2 teaspoons of baking powder
1/2 teaspoon of salt

Nutrition Facts
2 Ingredient Banana Bread
Amount Per Serving (1 slice)
Calories 266 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 16g100%
Cholesterol 16mg5%
Sodium 14mg1%
Potassium 81mg2%
Carbohydrates 28g9%
Sugar 14g16%
Protein 4g8%
Vitamin A 175IU4%
Calcium 37mg4%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.