Cranberry Cinnamon Scones - these tender melt in your mouth scones are super easy to make and delicious! Perfect for breakfast, brunch or with tea! Yummy
Combine first four ingredients into a mixing bowl. Using a hand mixer, mix all ingredients together until very well combined. Approximately 2 minutes. Dough will be very sticky.
Fold in Cranberries and mix thoroughly
Drop onto a parchment lined baking sheet. Makes approximately 8 scones.
Bake for 15 minutes. Broil for the last 2 minutes until golden brown.
Enjoy!
Nutrition Facts
Cranberry Cinnamon Scones
Amount Per Serving
Calories 157Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g13%
Cholesterol 14mg5%
Sodium 27mg1%
Potassium 171mg5%
Carbohydrates 26g9%
Fiber 1g4%
Sugar 7g8%
Protein 3g6%
Vitamin A 140IU3%
Vitamin C 1mg1%
Calcium 81mg8%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.