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Living Sweet Moments

Delicious and easy recipes from scratch

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Southern Living's Hummingbird Cake - This spectacular cake is made with 3 layers or banana and pineapple cake and then topped off with cream cheese frosting

Southern Living’s Hummingbird Cake

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Popular Recipes

Butter Toffee Cookies - these delicious and easy to make chewy butter toffee cookies are made with heath bar bits to make them irresistible. A must recipe!

Irresistible Butter Toffee Cookies

Southern Living's Hummingbird Cake - This spectacular cake is made with 3 layers or banana and pineapple cake and then topped off with cream cheese frosting

Southern Living’s Hummingbird Cake

Roasted Pumpkin Seeds - don't know what to do with the seeds after you carve that pumpkin? Create a a healthy crunchy snack with the seeds. Easy and delish!

Crunchy Roasted Pumpkin Seeds

Learn how to make a sourdough starter from scratch in just 7 days that is bubbly and ready to bake. Step-by-step photos and tips included

How to Make a Sourdough Starter and Maintain It (Day-by-Day Guide)

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Transport yourself to fall with this Maple Pecan Sourdough Loaf, buttery maple swirl, crunchy pecans, and soft sourdough crumb in every slice
This sourdough discard naan recipe makes soft, tangy, and flavorful flatbreads. Quick & easy with skillet, grill, or oven methods.
Bake soft and chewy Sourdough Pretzel Buns with a shiny crust! Perfect for burgers, beef sandwiches, or a snack with mustard. Easy recipe!
Sourdough discard empanadas are golden, flaky, and perfect for parties & make-ahead meals. Easy fillings, sauces & freezer-friendly tips!
Fudgy sourdough discard brownies with shiny crackly tops, rich chocolate flavor, and a hint of tang, perfect for using up discard
Bake Tartine-style, high-hydration sourdough with open crumb and crackly crust. Timeline, tools, variations, troubleshooting + FAQs.
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