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Homemade Strawberry Frozen Yogurt Recipe

Course Dessert, Snack
Prep Time 2 minutes
Total Time 2 minutes
Servings 4 Servings
Author Tiffany Bendayan

Ingredients

  • 2 Cups Frozen Strawberries
  • 3/4 Cup Plain Greek Yogurt
  • 1 1/2 Tablespoons Maple Syrup or Honey
  • Nuts for garnish optional

Instructions

  1. Place the yogurt, frozen strawberries, and sweetener in a high-powered blender or a food processor. Pulse until combined

  2. The frozen yogurt is ready to eat and the rest can be stored in the freezer.