Go Back Email Link
+ servings
Print
This delicious ginger soy salmon recipe requires only 5 ingredients and is ready in 25 minutes or less. The perfect healthy quick weeknight dinner idea.

Ginger Soy Salmon Recipe

This delicious ginger soy salmon recipe requires only 5 ingredients and is ready in 25 minutes or less. The perfect healthy quick weeknight dinner idea 

Course Main Course
Cuisine Asian
Prep Time 5 minutes
Cook Time 20 minutes
Servings 6 servings
Calories 238 kcal
Author Tiffany Bendayan

Ingredients

  • 2 lbs Fresh Salmon
  • 1 Cup Soy Sauce
  • 1/4 Cup Honey
  • 1 1/2 Ts Grated Ginger
  • 1 Green onion Chopped

Instructions

  1. Preheat Oven to 350 F.
  2. In a bowl combine soy sauce, honey, green onions and ginger
  3. Place salmon (skin side down) on a rimmed baking dish
  4. Add sauce to salmon and let it marinade for 20- 30 minutes (optional)
  5. Bake for 20 minutes
  6. Enjoy!
Nutrition Facts
Ginger Soy Salmon Recipe
Amount Per Serving
Calories 238 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 1g6%
Cholesterol 83mg28%
Sodium 2226mg97%
Potassium 822mg23%
Carbohydrates 2g1%
Protein 34g68%
Vitamin A 80IU2%
Vitamin C 0.4mg0%
Calcium 26mg3%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.