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This delicious ginger soy salmon recipe requires only 5 ingredients and is ready in 25 minutes or less. The perfect healthy quick weeknight dinner idea.
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Ginger Soy Salmon Recipe

This delicious ginger soy salmon recipe requires only 5 ingredients and is ready in 25 minutes or less. The perfect healthy quick weeknight dinner idea 
Course Main Course
Cuisine Asian
Prep Time 5 minutes
Cook Time 20 minutes
Servings 6 servings
Calories 238kcal
Author Tiffany Bendayan

Ingredients

  • 2 lbs Fresh Salmon
  • 1 Cup Soy Sauce
  • 1/4 Cup Honey
  • 1 1/2 Ts Grated Ginger
  • 1 Green onion Chopped

Instructions

  • Preheat Oven to 350 F.
  • In a bowl combine soy sauce, honey, green onions, and ginger
  • Place salmon (skin side down) on a rimmed baking dish
  • Add sauce to salmon and let it marinade for 20- 30 minutes (optional)
  • Bake for 20 minutes
  • Enjoy!

Nutrition

Calories: 238kcal | Carbohydrates: 2g | Protein: 34g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 83mg | Sodium: 2226mg | Potassium: 822mg | Vitamin A: 80IU | Vitamin C: 0.4mg | Calcium: 26mg | Iron: 2.1mg