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This tasty 15 Minute Shrimp Lo Mein recipe is super easy to make and requires few ingredients. The perfect quick weeknight dinner with an Asian twist.

Shrimp Lo Mein & P.F.Chang's Signature Chicken Dumplings

This tasty 15 Minute Shrimp Lo Mein recipe is super easy to make and requires few ingredients. The perfect quick weeknight dinner with an Asian twist that pairs well with P.F. Chang’s Home Menu Signature Chicken Dumplings.

Course Main Course, Side Dish
Cuisine Asian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 338 kcal
Author Tiffany Bendayan

Ingredients

For Lo Mein

  • 1 lb. Raw Shrimp peeled and deveined
  • 6 oz Lo Mein Noodles
  • 1/2 cup Snow Peas
  • 1 Red Pepper sliced
  • 2 Carrots thinly sliced
  • 2 teaspoons Sesame oil
  • 1 teaspoon Ginger minced
  • 2 Garlic cloves minced

For Sauce

  • 1/4 cup Soy Sauce
  • 2 teaspoons Sesame oil
  • 2 teaspoons Sugar

For Signature Chicken Dumplings

  • One box of P.F. Chang’s Signature Chicken Dumplings

Instructions

For Lo Mein

  1. Cook noodles according to package directions

  2. In a small bowl, mix the sauce ingredients together

  3. In a skillet, heat 1 teaspoon of sesame oil on medium-high heat. Add the peppers, snow peas and carrots and cook for 2-3 minutes or until softened. Remove from skillet and set aside

  4. Add 1 teaspoon of sesame oil to skillet and cook shrimp with garlic and ginger for 2-3 minutes or until shrimp turns pink. Do not overcook

  5. Drain noodles and add to the skillet along with the sauce and the veggies. Toss with a spatula until mixed. 

  6. Serve immediately and enjoy. 

For Signature Chicken Dumplings

  1. Per box directions, add 1 tablespoon vegetable oil to a 10-inch nonstick skillet; coat evenly

  2. Place dumplings in a single layer, seam-side up and add 1/3 cup water (just enough to cover the bottom of skillet)

  3. Cover and cook over medium-high heat 8 to 10 minutes, until water has evaporated and bottoms of dumplings are lightly browned. Do not move dumplings during cooking

  4. Check that the dumplings are cooked thoroughly. Careful, they're hot! Serve and enjoy!

Nutrition Facts
Shrimp Lo Mein & P.F.Chang's Signature Chicken Dumplings
Amount Per Serving
Calories 338 Calories from Fat 54
% Daily Value*
Fat 6g9%
Cholesterol 285mg95%
Sodium 1843mg80%
Potassium 306mg9%
Carbohydrates 39g13%
Fiber 2g8%
Sugar 5g6%
Protein 29g58%
Vitamin A 6160IU123%
Vitamin C 52.2mg63%
Calcium 185mg19%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.