Cocada Venezolana (Creamy Coconut Smoothie)
This Cocada Venezolana is a creamy coconut smoothie made with milk and shredded coconut. A refreshing Venezuelan drink perfect for hot days.
Servings 4 Large Tall Glasses
Ingredients
- 4 14 oz. bags of Frozen Shredded Coconut
- 2 Cups Milk
- 1 can Condensed Milk
- 1/2 ts vanilla extract
- ice
Instructions
- Add the frozen shredded coconut and milk to a blender
- Blend until smooth and creamy
- Strain the mixture if you prefer a smoother texture (optional)
- Add the condensed milk and blend again until fully combined
- Taste and adjust sweetness if needed
- Serve cold over ice and enjoy
Notes
• Use frozen shredded coconut for the best texture
• Straining is optional but creates a smoother drink
• Adjust condensed milk depending on how sweet you like it
• Serve immediately for best flavor
• You can substitute coconut milk for a dairy-free version
• Straining is optional but creates a smoother drink
• Adjust condensed milk depending on how sweet you like it
• Serve immediately for best flavor
• You can substitute coconut milk for a dairy-free version
