Go Back Email Link
–+ servings
This Easy Peanut Butter Cookies recipe is made without flour or oil/butter but a healthier cookie recipe. It is chewy and delicious. Kid friendly too! Enjoy
Print

Easy Peanut Butter Cookies (flourless)

This Easy Peanut Butter Cookies recipe is made without flour or oil/butter but a healthier cookie recipe. It is chewy and delicious. Kid friendly too! Enjoy
Course Dessert
Cuisine American
Keyword gluten free cookies, healthy after school snacks, lunchbox snacks
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings 24 cookies
Calories 118kcal
Author Tiffany Bendayan

Ingredients

  • 2/3 cup Old Fashioned Oats if preferred gluten free, also called rolled oats
  • 2/3 cup Brown Sugar
  • 1 teaspoon Baking Soda
  • 2 teaspoons Cocoa Powder unsweetened
  • 1 cup Peanut Butter
  • 2 eggs large
  • 1/3 cup SaltedPeanuts chopped (optional)
  • 1/3 cup Raisins optional
US Customary - Metric

Instructions

  • Preheat oven to 350 degrees F.
  • In a bowl, mix the oats, baking soda, and brown sugar
  • In another bowl, mix the peanut butter and eggs until completely combined
  • Add the oat mixture into the peanut butter mixture and combine well with a spoon
  • Pour in the peanuts and raisins. Mix
  • Using a tablespoon measure, scoop up balls of cookie dough onto a cookie sheet lined with parchment paper
  • Flatten the cookie balls with a fork
  • Bake for 10-11 minutes
  • Let them rest on the cookie sheet for 5 minutes before placing them on a cookie rack to cool off completely
  • Enjoy with a glass of milk
  • Bake for 10-11 minutes

Nutrition

Serving: 1cookie | Calories: 118kcal | Carbohydrates: 11g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 13mg | Sodium: 111mg | Potassium: 123mg | Fiber: 1g | Sugar: 6g | Vitamin A: 20IU | Vitamin C: 0.1mg | Calcium: 16mg | Iron: 0.5mg