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Skillet Peach Cobbler: This easy dessert recipe is delicious, easy and whips up in minutes. Peaches are cooked first on the stove and then baked in the oven
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Easy Skillet Peach Cobbler

Skillet Peach Cobbler: This easy dessert recipe is delicious, easy and whips up in minutes. Peaches are cooked first on the stove and baked in the oven. Yum
Course Dessert
Cuisine American
Keyword cobbler recipe, fruit dessert, fruit desserts, peach cobbler, peach recipes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6 servings
Calories 290kcal
Author Tiffany Bendayan

Ingredients

For Peaches

  • 5 Peaches sliced and pitted
  • 3 Tablespoons Butter
  • 3 Teaspoons Sugar
  • 1/2 Teaspoon Cinnamon more if you'd like

For Cobbler

  • 1/2 Cup Old Fashioned Oats
  • 1/2 Cup All Purpose Flour
  • 1/4 Cup Pure Maple Syrup
  • 5 Tablespoons Butter at room temperature
US Customary - Metric

Instructions

  • Preheat oven to 375 Degrees Fahrenheit

For Peaches

  • In a cast iron skillet over medium heat, melt the butter
  • Add the peaches, sugar and cinnamon. Cook over medium heat for 3-5 minutes or until softened

For Cobbler

  • Mix all the ingredients together in a bowl
  • Place spoonfuls of cobbler on top of the peaches
  • Bake for 30 minutes or until the crust has browned
  • Serve warm
  • Enjoy

Nutrition

Calories: 290kcal | Carbohydrates: 35g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 135mg | Potassium: 303mg | Fiber: 2g | Sugar: 20g | Vitamin A: 875IU | Vitamin C: 8.3mg | Calcium: 30mg | Iron: 1.1mg