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Microwave Nutella Mug Cake Recipe (Made In 5 Minutes!)

This delicious Microwave Nutella Mug Cake Recipe is made from start to finish in 5 minutes or less. Simple ingredients make this moist, chocolatey cake 
Course Dessert
Keyword mug cakes, nutella cake, nutella desserts, nutella mug cake
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 2 Mugs
Calories 342kcal
Author Tiffany Bendayan

Ingredients

  • 1/4 cup Self Rising Flour
  • 3 tablespoons Sugar
  • 3 tablespoons Unsweetened Cocoa Powder
  • 3 tablespoons Nutella
  • 1/4 cup Milk
  • 1 Egg

Instructions

  • In a small bowl mix dry ingredients together
  • Add the eggs, Nutella and Milk and whisk until completely combined
  • Add batter to a microwave safe mug. Make sure you leave some space for the cake to grow inside the mug, otherwise it will drip all over the microwave. Fill it halfway
  • Microwave for 70-90 seconds making sure you don't overcook. Place a napkin underneath the mug to catch any drippings.

Nutrition

Calories: 342kcal | Carbohydrates: 53g | Protein: 9g | Fat: 13g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 86mg | Sodium: 56mg | Potassium: 319mg | Fiber: 5g | Sugar: 35g | Vitamin A: 169IU | Calcium: 92mg | Iron: 3mg