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This delicious Baked chicken taquitos recipe is easy to make and yummy. The Chicken is baked with cheese and salsa verde sauce on a crispy tortilla for a quick weeknight dinner idea that the whole family will enjoy!

Baked Chicken Taquitos

This delicious Baked chicken taquitos recipe is easy to make and yummy. The Chicken is baked with cheese and salsa verde sauce on a crispy tortilla for a quick weeknight dinner idea that the whole family will enjoy!
Course Entree
Cuisine Mexican
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 -5 servings
Calories 536 kcal
Author Tiffany Bendayan

Ingredients

  • 2 cups Cooked chicken
  • 1/2 cup Cream cheese softened
  • 2 Tablespoons Cilantro chopped
  • 1/2 Cup Salsa Verde
  • 1 Cup Shredded Mexican cheese
  • 12 corn tortillas
  • Salt + Pepper
  • Cooking Spray

Instructions

  1. Preheat oven to 425 degrees Fahrenheit
  2. Chop chicken into bigger pieces
  3. Place the chicken pieces on a food processor and process until minced
  4. Place minced chicken in a bowl
  5. Add the cream cheese, salsa verde, salt, pepper, cilantro, and cheese. Mix well with a wooden spoon
  6. Add a small amount of filling into the lower third of the tortilla. Roll them tightly into a taquito
  7. Repeat with remaining tortillas
  8. Place the tortillas on a rectangular baking pan snuggled tightly
  9. Spray tops and sides with nonstick spray
  10. Bake for 10-15 minutes or until tortillas have crisped up
  11. Serve with Avocado Crema
Nutrition Facts
Baked Chicken Taquitos
Amount Per Serving (1 serving)
Calories 536 Calories from Fat 261
% Daily Value*
Fat 29g45%
Saturated Fat 13g81%
Cholesterol 111mg37%
Sodium 575mg25%
Potassium 413mg12%
Carbohydrates 38g13%
Fiber 4g17%
Sugar 3g3%
Protein 29g58%
Vitamin A 815IU16%
Vitamin C 1.1mg1%
Calcium 284mg28%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.