Tacos Al Pastor

Tacos Al Pastor - These easy beef tacos al pastor are made in the slow cooker. Shredded beef topped with pineapple chunks, cheese, and avocados. Delicious!

Course Entree

Cuisine Mexican

Keyword asian tacos, beef tacos, slow cooker tacos, tacos al pastor

Prep Time 20

Cook Time 6

Total Time 6 20

Servings -18 tacos

Calories 196kcal

Author Tiffany Bendayan

Ingredients

For Beef

2-3 Lbs Beef Chuck Roast fat trimmed
20 oz Crushed Pineapple
1 Cup Apple Cider Vinegar
2-3 Chipotles in Adobo Sauce
1/2 Onion
1 Tablespoon Chili Sauce
Salt + Pepper

For Tacos

12-15 Corn Tortillas
Cotija Cheese you may use feta cheese
Lime Juice
Chunks of pineapple
Avocado cut into chunks

US Customary - Metric

Instructions

For Beef

In a blender, place the crushed pineapple, apple cider vinegar, chipotle, adobo sauce, onion and chili sauce. Blender until sauce is completely pureed
Place sauce inside a slow cooker
Season the beef with salt and pepper. Cut into 2-3 pieces
Slow cook on low for 8 hours or on high for 6 hours
When meat is tender, shred it using 2 forks and place it inside the tortillas
To Serve
Warm the tortillas in the oven
Fill the tortillas with beef, pineapple, cotija cheese and lime
Enjoy!

Nutrition