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Living Sweet Moments

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Learn how to make soft sourdough panettone with citrus paste and almond glassa. A complete, easy guide to perfect Italian holiday bread.

Sourdough Panettone Recipe (Without Pasta Madre!)

Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.

Sourdough Herb and Cheddar Pull Apart Bread

Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread

Sourdough Country Loaf with Spelt

These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!

Sourdough Chocolate Espresso Cookies

Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!

Flaky Sourdough Discard Pie Crust – Perfect for the Holidays

Bake these Sourdough Discard Gingerbread Cookies for cozy holiday cheer! Crisp edges, soft centers, and the perfect sweet-spiced aroma.

Sourdough Discard Gingerbread Cookies

This Sourdough Parmesan and Black Pepper Bread is savory, cheesy, and aromatic β€” perfect for cacio e pepe lovers and sourdough fans alike!

Sourdough Parmesan and Black Pepper Bread

Moist sourdough discard pumpkin muffins with chocolate chips, fluffy, spiced, and perfect for using up starter discard this fall.

Sourdough Discard Pumpkin Muffins with Chocolate Chips

Crispy crust, airy crumb, and tangy flavor! This sourdough baguette recipe makes bakery-style bread at home with an easy overnight ferment

Amazing Sourdough Baguette Recipe

Soft, gooey sourdough apple cinnamon rolls with maple glaze, fluffy, and tangy. Shape at night, bake from fridge for cozy mornings

Sourdough Apple Cinnamon Rolls with Maple Glaze

Soft, balanced honey oat sourdough sandwich bread, wholesome, easy, and full of flavor. Learn the method, timeline, tips, and variations!

Honey Oat Sourdough Sandwich Bread

Soft, moist sourdough discard banana muffins with chocolate chips baked in two bowls for a tender crumb and perfect domed tops

🍌 Sourdough Discard Banana Muffins with Chocolate Chips

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Beginner sourdough bread and starter guide

🍞 New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

This 2 ingredient Banana Bread is made with ice cream and can be done in 45 minutes or less. Top it off with a decadent ganache for brunch or dessert.

2 Ingredient Banana Bread

Copycat Starbucks Pumpkin Spice Latte Recipe: Perfect fall drink! Enjoy your favorite Starbucks drink for less money and made with natural ingredients

Copycat Starbucks Pumpkin Spice Latte

Enjoy a delicious vegetarian comfort dinner under an hour with this cheesy Spinach Artichoke Manicotti baked in a rich Bechamel sauce showing in a red square pyrex

Spinach Artichoke Manicotti With Bechamel

These delicious Fig & Cheese Empanadas are baked to perfection with a sprinkling of sesame seeds. Perfect to serve as fancy appetizers

Delectable Fig & Cheese Empanadas

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
Bake these Sourdough Discard Gingerbread Cookies for cozy holiday cheer! Crisp edges, soft centers, and the perfect sweet-spiced aroma.
This Sourdough Parmesan and Black Pepper Bread is savory, cheesy, and aromatic β€” perfect for cacio e pepe lovers and sourdough fans alike!
Moist sourdough discard pumpkin muffins with chocolate chips, fluffy, spiced, and perfect for using up starter discard this fall.
Crispy crust, airy crumb, and tangy flavor! This sourdough baguette recipe makes bakery-style bread at home with an easy overnight ferment
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