Living Sweet Moments

Delicious and easy recipes from scratch

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Latin Chicken Soup Recipe – Pisca Andina

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Popular Recipes

Apple Honey Cake In A Jar: celebrate rosh hashanah with these delicious & moist apple honey cakes in a jar. Give them out as gifts or serve them for dessert

Apple Honey Cake In A Jar

This delicious strawberry overnight oats with a blackberry and blueberry smoothie

Layered Berry Overnight Oats

Double Chocolate Brownie Cookies: these easy-to-make chocolate cookies have the pudginess of a brownie with the taste of a cookie. Perfect for dessert. 

Double Chocolate Brownie Cookies

Pina Colada Popsicles - only 4 ingredients needed to make this delicious frozen treat. Enjoy the delicious flavor of your favorite virgin cocktail in a fun way

Refreshingly Delicious Pina Colada Popsicles

This Asian style Matzo Ball Soup recipe is made with a flavorful ginger scallion broth and shiitake mushrooms. Perfect for your modern Passover Seder menu.

Asian Style Matzo Ball Soup

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Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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More From the Blog

Bake this fluffy, golden sourdough focaccia recipe with olive oil and herbs. Crispy on the outside, airy inside, and full of sourdough flavor
Beginner sourdough bread recipe with video guide, easy timeline, salt tips, scoring & Dutch oven. Same-day mild or overnight deeper flavor.
Make crispy sourdough discard crackers in minutes! Easy, flavorful, and versatile with endless seasoning variations.
This sourdough discard flatbread recipe makes soft bread in minutes! Easy, no-yeast method with tips, tasty variations, and serving ideas.
Learn how to make a sourdough starter from scratch in just 7 days that is bubbly and ready to bake. Step-by-step photos and tips included
Perfect for breakfast, dessert, or a snack, this delicious Sour Cream Pound Cake recipe is moist and sweet, with a slight tang
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