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Turkey Brie Quesadillas With Pears
These delicious Turkey Brie Quesadillas have a touch of pear and are perfect for a quick weeknight dinner idea under 10 minutes or as a party appetizer. Yummy!!
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 2 -4 servings
Author Tiffany Bendayan
4
oz
of Slow Roasted Turkey Breast slices
2 -
g
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1
g
Anjou < class="gr_ gr_74 gr-alert gr_gramm gr_disable_anim_appear undefined Punctuation only-del replaceWithoutSep" id="74" data-gr-id="74">Pear
</g> cut into 1/8" thin slices
4-5
slices
of French Brie cheese
sliced thinly
1/4
cup
of fresh watercress
Salt and Pepper
Nonstick Spray
Place a nonstick skillet on medium heat. Add with nonstick spray
On one tortilla arrange half of the brie slices
On another tortilla add the other half of the brie slices, watercress, turkey bread slices, salt and pepper
Cook the tortillas on the nonstick until they are golden brown and the cheese has fully melted
Once both tortillas have cooked, combine them together and press lightly so that the melty cheese spreads all over the tortilla
Slice into wedges and serve immediately
Enjoy!