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This delicious Slow Cooker Apple Oatmeal cooks overnight. It's vegan, healthy and full of flavor. Wake up to a hot bowl of apple pie oatmeal full of spice.

Slow Cooker Apple Oatmeal

This delicious Slow Cooker Apple Oatmeal cooks overnight. It's vegan, healthy and full of flavor. Wake up to a hot bowl of apple pie oatmeal full of spice
Cuisine Breakfast
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 6 -8 hours
Calories 136 kcal
Author Tiffany Bendayan

Ingredients

  • 1 Cup Steel Cut Oatmeal do not substitute with any other kind
  • 4 Cups Almond Milk unsweetened
  • 3 Apples cubed (I used Gala apples)
  • 1 teaspoon Cinnamon
  • 1/2 Teaspoon Nutmeg
  • Pinch of allspice
  • Pinch of cloves
  • Pinch of salt
  • 1/4 cup Maple Syrup you can use honey if you'd like
  • Sliced almonds for topping (optional)
US Customary - Metric

Instructions

  1. In a bowl, place all the ingredients together. Mix
  2. Spray the inside of the slow cooker with nonstick spray (don't skip this step)
  3. Pour all the mixed ingredients into the slow cooker
  4. Close the lid
  5. Cook on low for 8 hours
  6. After the hours has passed, stir with a spoon and serve

Recipe Notes

Leftovers can be refrigerated. To reheat, place oatmeal in a bowl with a splash of almond milk

Nutrition Facts
Slow Cooker Apple Oatmeal
Amount Per Serving
Calories 136 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 220mg10%
Potassium 154mg4%
Carbohydrates 27g9%
Fiber 3g13%
Sugar 17g19%
Protein 2g4%
Vitamin A 50IU1%
Vitamin C 4.2mg5%
Calcium 227mg23%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.