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This delicious Slow Cooker Chili Recipe is easy to make, hearty and it definitely feeds a crowd. The perfect winter recipe! Just add your favorite toppings.

Slow Cooker Chili Recipe

This delicious Slow Cooker Chili Recipe is easy to make, hearty and it definitely feeds a crowd. The perfect winter recipe! Just add your favorite toppings.
Course Entree
Cuisine American
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 8 servings
Author Tiffany Bendayan

Ingredients

  • 2 lbs ground beef
  • 2 tbsp . butter
  • 2 oz cans 14 . tomato sauce
  • 1 small can tomato paste
  • 1/2 white onion
  • 2 tbsp . cumin
  • 3 tbsp . chili powder
  • 1 tbsp . oregano
  • 1 tbsp . onion powder
  • 1 tsp . salt
  • 1 tsp . garlic powder
  • 1 tsp . cayenne pepper
  • 1 cup of cooked bacon
  • 8 cloves of garlic minced
  • 3 tbsp . sliced chives optional
  • 2 tbsp shredded cheese optional

Instructions

  1. First, saute the onions in butter. As you begin to saute the onions, cook your bacon in another pan.
  2. Add ground beef, garlic, and continue to brown the beef.
  3. Put all the seasonings, meat, garlic, onions, and bacon in the crockpot and then cook on low for 4 hours or on high for 6 hours.
  4. Serve with chives or cheese on top (or any of you're preffered toppings)