Slow Cooker Chili Recipe

This delicious Slow Cooker Chili Recipe is easy to make, hearty and it definitely feeds a crowd. The perfect winter recipe! Just add your favorite toppings.

Course Entree

Cuisine American

Keyword chili recipes, chilii, comfort food recipes, crock pot recipes, crockpot recipes, slow cooker meals

Prep Time 10

Cook Time 6

Total Time 6 10

Servings servings

Calories 455kcal

Author Tiffany Bendayan

Ingredients

2 lbs ground beef
2 tbsp butter
28 oz tomato sauce 2 cans
1 can tomato paste
1/2 white onion
2 tbsp cumin
3 tbsp chili powder
1 tbsp oregano
1 tbsp onion powder
1 tsp salt
1 tsp garlic powder
1 tsp cayenne pepper
1 cup cooked bacon
8 cloves garlic minced
3 tbsp sliced chives optional
2 tbsp shredded cheese optional

US Customary - Metric

Instructions

First, saute the onions in butter. As you begin to saute the onions, cook your bacon in another pan.
Add ground beef, garlic, and continue to brown the beef.
Put all the seasonings, meat, garlic, onions, and bacon in the crockpot and then cook on low for 4 hours or on high for 6 hours.
Serve with chives or cheese on top (or any of you're preffered toppings)

Nutrition