Go Back Email Link
–+ servings
Print

Peppermint Brownie Sticks

These delicious Peppermint Brownie Sticks require only 3 ingredients are are made in 10 minutes or less. Impress your guests this Holiday with a yummy treat

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 36 4" sticks
Calories 220 kcal
Author Tiffany Bendayan

Ingredients

  • brownies prepared prepared and cooled completely. Here's mine
  • 1 cup White Candy Melts makes about 1 of candy melted
  • 15 Crushed Peppermint Patties or Crushed Candy Canes
US Customary - Metric

Instructions

  1. Remove brownies from the pan and peel away the foil. Place the brownie block on a cutting board and square off the corners.
  2. Decide how long you want your brownie sticks to be. Mine are about 4" which is the length of my knife, so I can cut the brownies in one single slice. Cut your smaller block into 3/4" to 1" brownie slices.
  3. Place a heaping 1/4 cup of candy melts into a microwave safe bowl. Heat according to package directions until melted completely. Pour into ziplock bag.
  4. Snip the corner of the bag and add squeeze the melted chocolate on to the brownie sticks. Sprinkle with crushed candy immediately. Let set until firm.
Nutrition Facts
Peppermint Brownie Sticks
Amount Per Serving
Calories 220
% Daily Value*
Sodium 6mg0%
Carbohydrates 12g4%
Sugar 12g13%
* Percent Daily Values are based on a 2000 calorie diet.