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apple chocolate spiced cupcakes
This amazing apple chocolate spiced cupcakes are topped with homemade cider frosting and delicious m&m's. The perfect kid-friendly dessert for fall!
Course Dessert
Cuisine American
Keyword cider frosting, m&m's cupcakes
Prep Time 10 minutes minutes
Cook Time 17 minutes minutes
Total Time 27 minutes minutes
Servings 12 cupcakes
Calories 441kcal
Author Tiffany Bendayan
For Cupcakes
- 1 box Spiced Cake Mix
- 3 Eggs
- 1/2 cup Applesauce
- 1/2 cup Water
- 1/4 cup M&M's
For Cider Frosting
- 8 oz Cream Cheese room temperature
- 1 stick Butter room temperature
- 2 cups Powdered Sugar
- 2 tablespoons Cider
For Cupcakes
Preheat oven to 375 degrees F
Place M&M's in a food processor and ground them
Combine cake mix in a bowl with the ground M&M's
Incorporate the eggs, water, apple juice and applesauce until combined
Pour batter into a cupcake tin filled with cupcake liners
Bake for 15-17 minutes
When ready, take them out of the oven and place on a cooling rack
For Cider Frosting
Using a mixer, whip the cream cheese and butter until combined
Add the apple juice and keep mixing
Incorporate the Powdered sugar a little at a time
Spread on top of the cooled cupcakes and refrigerate until the frosting is set
Garnish with M&M's
Calories: 441kcal | Carbohydrates: 57g | Protein: 4g | Fat: 22g | Saturated Fat: 10g | Cholesterol: 82mg | Sodium: 430mg | Potassium: 195mg | Sugar: 44g | Vitamin A: 560IU | Vitamin C: 0.2mg | Calcium: 72mg | Iron: 2.4mg