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Apricot Glazed Salmon - Just 4 ingredients is all it takes to make this elegant and easy quick weeknight dinner. The Baked Salmon is juice, sweet and tasty.
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Apricot Glazed Salmon

Apricot Glazed Salmon - Just 5 ingredients is all it takes to make this elegant and easy quick weeknight dinner. The Baked Salmon is juicy, sweet and tasty.
Course Entree
Keyword salmon, salmon recipes
Prep Time 2 minutes
Cook Time 20 minutes
Total Time 22 minutes
Servings 4 Servings
Calories 115kcal
Author Tiffany Bendayan

Ingredients

  • 2 lbs Salmon
  • 1/2 Cup Soy Sauce
  • 1/2 Cup White Wine
  • 1/2 Cup Apricot Jam
  • Sesame Seeds for garnish
  • Chives chopped for garnish (optional)
US Customary - Metric

Instructions

  • Preheat oven to 350 Degrees Fahrenheit
  • In a bowl, mix the soy sauce, wine and apricot jam
  • Place salmon in a baking dish
  • Pour sauce over the salmon
  • Sprinkle sesame seeds
  • Bake for 20 minutes
  • Remove from oven and top with chopped chives
  • Enjoy!

Nutrition

Calories: 115kcal | Carbohydrates: 21g | Protein: 3g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.03g | Cholesterol: 1mg | Sodium: 1634mg | Potassium: 110mg | Fiber: 0.3g | Sugar: 14g | Vitamin A: 61IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg