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Chia Fruit & Nut Bars

Fruit & Nut Bar Recipe : Only 7 ingredients tossed together into a food processor. No cooking required at all. They are vegan and gluten free.
Course Snack
Cuisine American
Prep Time 5 minutes
Chilling Time 1 hour
Total Time 5 minutes
Servings 8 bars
Calories 168kcal
Author Tiffany bendayan

Ingredients

  • 1 cup prunes
  • 1/2 cup Walnuts toasted
  • 1/2 cup Almonds toasted
  • 1 cup Cranberries unsweetened
  • 1 teaspoon Flax Seeds
  • 1 teaspoon Chia
  • 2 teaspoons Walnut Oil

Instructions

  • Place all ingredients in a food processor or Blendtec Blender. If your food processor if a little slower, add the nuts first, process, then add the rest of the ingredients. If mixture is extra thick add a little more Walnut oil
  •  Place the mixture in an 8x8 pan lined with parchment paper (for easy removal)
  • Refrigerate for at least one hour or until mixture is firm
  • Take the Chia mixture out of the fridge and remove from pan. With a sharp knife cut into bars. Depending on the size chosen you can get from 6-8 bars per batch. You can also make them in little bites

Nutrition

Serving: 1bar | Calories: 168kcal | Carbohydrates: 18g | Protein: 3g | Fat: 10g | Sodium: 1mg | Potassium: 265mg | Fiber: 3g | Sugar: 9g | Vitamin A: 175IU | Vitamin C: 1.8mg | Calcium: 40mg | Iron: 0.8mg