Chicken Asparagus Crepes

Easy enough for weeknight, and fancy enough for entertaining, these cheesy Chicken Asparagus Crepes are delicious and will leave you satisfied

Course Main Course

Cuisine French

Keyword asparagus recipes, chicken crepes, crepe casserole, crepes, easy chicken dishes, savory crepes

Prep Time 30

Cook Time 30

Servings people

Calories 762kcal

Author Tiffany bendayan

Ingredients

For Crepes

1 cup All Purpose Flour
1 1/2 cups Milk
2 large Eggs
1 tablespoon Unsalted Butter melted

For Filling

4 tablespoons unsalted butter
2 large Cooked Chicken Breasts (boneless, skinless) shredded*
1 1/2 cups Ricotta Cheese
1 cup Parmesan Cheese grated
1/4 cup Parsley chopped
1/4 cup Chives chopped
3/4 teaspoon Salt
1/4 teaspoon Pepper
1 lb Asparagus chopped
3/4 cup Chicken Broth
1 tablespoon Lemon Juice
2 Green Onions sliced

US Customary - Metric

Instructions

For Crepes

In a bowl, combine flour, milk, eggs, butter and salt.Mix until well-blended and lump-free
Spray an 8-inch skillet with a non-stick cooking spray. Heat on the burner until hot. Lift from the burner and pour in ¼ cup of the batter, tilting and swirling the pan until the batter is spread out. Return to burner and cook until top is looking dry and bottom is lightly browned. Turnout onto a platter and continue cooking all the batter.

For Filling

Preheat oven to 425 F
In a bowl, combine the cubed chicken,ricotta cheese, ½ c. parmesan cheese, 1½ tbsp each of the chives and parsley,salt and pepper. Set aside.
Melt 3 tbsp. butter in a skillet. Saute green onions until tender. Add asparagus pieces and saute until tender
Add chicken broth, lemon zest, and the remainder of the chives and parsley. Simmer for about 5 min. A dd remainder of the parmesan cheese and stir

Assembly

Spoon ¼ to ⅓ c. of the chicken filling onto the lower half of each crepe. Roll up each crepe.
Place in your 9×13 baking dish, seam side down. Cover with foil and bake for approx. 15 min
Place 1-2 crepes on each serving plate. Top with asparagus/sauce, then top with parmesan cheese. Add lemon slices if desired

Notes

You can also use a store- bought rotisserie chicken

Nutrition