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–+ servings
Mixed Berry Gazpacho - a refreshing smoothie bowl featuring berries, pineapple juice and yogurt topped with Brazil Nuts. Perfect breakfast or brunch recipe.
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Delicious Mixed Berry Gazpacho

Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Servings 4 Servings
Calories 360kcal

Ingredients

  • 1 cup Frozen Blueberries
  • 2 cups Frozen Raspberries
  • 2 cups Frozen Blackberries
  • 1 1/2 cups Pineapple Juice
  • 1 cup Apple Juice
  • 12 oz Nonfat Mixed Berry Yogurt 2 containers
  • 1 Orange peeled, seeded and diced
  • 1 Red Apple cored and diced
  • 1/3 cup Brazil nuts chopped
US Customary - Metric

Instructions

  • Reserve 1/2 cup blueberries. Combine remaining berries, raspberries, blackberries, pineapple juice and apple juice in blender or food processor. Cover; blend until smooth
  • Stir in yogurt until blended. Stir in reserved blueberries, orange and apple. Or leave unstirred for garnish
  • Cover; refrigerate 2 hours or until chilled. Add nuts and serve
  • Enjoy!

Nutrition

Calories: 360kcal | Carbohydrates: 66g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Cholesterol: 8mg | Sodium: 54mg | Potassium: 730mg | Fiber: 12g | Sugar: 47g | Vitamin A: 324IU | Vitamin C: 63mg | Calcium: 178mg | Iron: 2mg