Easy Peanut Noodles - This quick weeknight dinner is easy to make and delicious. Features rice noodles tossed with a soy peanut sauce. It's vegetarian & GF.
Course Entree
Cuisine Asian
Keyword asian noodle recipe, asian vegan noodles, sesame noodles
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Total Time 20 minutesminutes
Servings 4servings
Calories 562kcal
Author Tiffany Bendayan
Ingredients
16ozRice Ramen Noodles
1tablespoonpeanut butter
2tablespoonsoy sauce
2tablespoonsesame oilor olive oil
1tablespoonhoney
1teaspoonrice vinegar
1clovegarlicminced
1teaspoonfresh gingergrated
scallionssliced
2tbsppeanutscrushed
1tbspsesame seeds
scallionssliced
Instructions
Cook the noodles according to package directions
In a bowl, whisk the peanut butter, soy sauce, oil, honey, rice vinegar, ginger, garlic and scallions
Pour over the cooked and hot noodles
Toss gently to coat all the noodles, sprinkle with the peanuts and serve!