Ferrero Stuffed Hazelnut Cookies
TheseFerrero stuffed hazelnut cookies are topped with melted chocolate. The perfect crispy cookie recipe that will wow a crowd. Best dessert ever! Yum
Servings 18 cookies
Calories 184kcal
Ingredients
- 1 Cup Hazelnuts
- 1 Cup all purpose Flour
- 1/2 cup unsalted butter ( 1 stick) softened
- 1/2 Teaspoon baking powder
- 1/2 Teaspoon salt
- 1/4 cup ugar
- 1 teaspoon Hazelnut coffee creamer
- 1 large egg
- 18 Ferrero Rocher chocolates unwrapped
For Chocolate Topping
- 1 cup Chocolate Chips
- 1 Teaspoon Oil
Instructions
- Preheat oven to 400 degrees F.
- Place hazelnuts on a sheet pan
- Bake for 10-15 minutes or until hazelnuts becomes aromatic and skin begins to break
- Remove from oven and place the hazelnuts inside a kitchen towel
- Rub the hazelnuts together to remove the skin off them
- Place the hazelnuts on a food processor and ground them
- Place butter and sugar on a mixer with a paddle attachment. Mix until creamy, 2-3 minutes
- Meanwhile in an another bowl, mix the flour, salt, baking powder and hazelnuts
- To the butter add the eggs and hazelnut coffee creamer. Mix
- Finally, add the flour mixture slowly until the whole mixture is incorporated
- Lower the oven to 325 degrees F.
- Line a 2 sheet pans with parchment paper
- Grab a small dollop of cookie dough, about the size of the Ferrero and flatten it with your hands*. Place the Ferrero in the middle and roll with your hands until the truffle is totally encased inside the cookie dough
- Place the cookie balls on the sheet pan separated
- Bake for 12-15 minutes or until browned
- Remove from heat and place on a cooling rack to cool
- For melted chocolate: place chocolate chips in a bowl with the oil. Microwave for 30 seconds and remove from heat. Mix. If the chocolate isn't melted enough place in the microwave for 15 more seconds
- Dip each top of cookie into the melted chocolate. Place on cooling rack until the chocolate sets
- Store in a cookie tin or a Tupperware at room temperature
Notes
*dough will be sticky, rolling it with your hands will help to shape them
Nutrition
Serving: 1cookie | Calories: 184kcal | Carbohydrates: 16g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 76mg | Potassium: 67mg | Fiber: 1g | Sugar: 9g | Vitamin A: 195IU | Vitamin C: 0.5mg | Calcium: 30mg | Iron: 0.8mg