Instant Pot Honey Balsamic Drumsticks

These succulent Instant Pot Honey Balsamic Drumsticks require only 5 ingredients and are ready in 20 minutes or less, for an easy quick weeknight dinner

Course Entree

Cuisine American

Prep Time 3

Cook Time 17

Total Time 20

Servings

Calories 344kcal

Author Tiffany Bendayan

Ingredients

8-10 chicken drumsticks skin on
1/2 cup balsamic vinegar
1/4 cup honey
1/4 cup soy sauce
2 cloves garlic minced
Salt + Pepper to taste

US Customary - Metric

Instructions

In a small bowl, mix the balsamic vinegar, soy sauce, honey, and garlic
Pour sauce in the instant pot
Add chicken drumsticks and push them down so they are submerged in the sauce (they don't have to be completely covered in the sauce)
Cook on high pressure for 10 minutes (MANUAL 10 MINUTES)
When the machine beeps, let out the steam. (QUICK RELEASE)
Hit the saute button so the sauce boils and starts reducing
Remove the drumsticks and place them on a cookie sheet lined with parchment paper
Broil the chicken drumsticks for 2 minutes on each side (or more if you'd like). Meanwhile, leave the sauce on the instant pot so it keeps reducing
Remove from the oven and place the chicken drumsticks on a platter. Pour sauce over and serve

Notes

Chicken can also be baked in the oven at 375 degrees for 45 minutes

Nutrition