in a LARGE pot, whisk the milk, sugar and egg yolks

Place the pot on medium-low heat and stir constantly with a wooden spoon until mixture comes to a boil

Remove from heat and add the gelatin packets. Whisk until combined

Meanwhile, use a mixer to whip the egg whites until hard peaks form

Use a whisk to add the egg white mixture into the hot milk mixture

Whisk until everything is combined

Spray a bundt pan with nonstick spray and place the bundt pan inside a cookie sheet (to catch any spills)

Fill the bundt pan halfway with the mixture

Add the rest of the mixture

Let it chill overnight

Unmold and enjoy!