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Easy 3 Ingredient Dulce De Leche Muffins

These easy Dulce De Leche Muffins only require 3 ingredients and less than 20 minutes from prep to baking. So sweet and delicious! A hit in any brunch.
Course Breakfast
Cuisine American
Prep Time 6 minutes
Cook Time 13 minutes
Total Time 19 minutes
Servings 12 Muffins
Calories 170 kcal
Author Tiffany Bendayan


  • 13.4 oz Can of Dulce De Leche
  • 1 Cup Self Rising Flour substitute below
  • 6 Eggs


  1. Preheat oven to 375 Degrees F
  2. Line a greased muffin tin with muffin cups (optional)
  3. In a big bowl using a mixer whip the eggs until nice and fluffy. 3-4 Minutes
  4. Add the can of Dulce the Leche and keep mixing until batter is uniform
  5. Lower the speed of the mixer and add the flour. Mix until combined. DO NOT OVERMIX
  6. Pour the batter into each muffin cup filling them up until 3/4 full
  7. Bake for approximately 10-15 minutes. They will be ready when tops are golden brown.

Recipe Notes

*You can substitute self rising flour with 1/2 ts. of baking power, 1/2 ts. of salt and 1 cup of all purpose flour.

Nutrition Facts
Easy 3 Ingredient Dulce De Leche Muffins
Amount Per Serving
Calories 170 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Cholesterol 92mg31%
Sodium 71mg3%
Potassium 158mg5%
Carbohydrates 24g8%
Sugar 17g19%
Protein 6g12%
Vitamin A 205IU4%
Vitamin C 0.8mg1%
Calcium 104mg10%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.