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Truffle Stuffed Chocolate Chip Cookies
Truffle Stuffed Chocolate Chip Cookies - these chewy chocolate chip cookies are ooey gooey and stuffed with a chocolate truffle. The best cookie recipe! Yum
Course Dessert
Cuisine American
Keyword chocolate chip cookies, cookie recipes, easy cookie recipe, easy cookie recipes, stuffed cookie recipes, truffle stuffed chocolate chip cookies
Prep Time 15 minutes minutes
Cook Time 10 minutes minutes
Total Time 25 minutes minutes
Servings 24 Cookies
Calories 307 kcal
Author Tiffany Bendayan
3 cups all purpose flour 1 cup unsalted butter softened (2 sticks) 1 1/2 cups brown sugar 1 cup granulated sugar 2 eggs 1 teaspoon pure vanilla extract 1 teaspoon baking soda 1 teaspoon salt 2 cups semi-sweet chocolate chips 24 Chocolate Truffles I used Lindt milk chocolate truffles but you can use any brand
Preheat Oven to 350 degrees Fahrenheit
Remove truffles from their paper wrapping
Line 2 - 3 cookie sheets with parchment paper
In a bowl, combine the flour, baking soda and salt
In a mixer bowl, add the butter, brown sugar and granulated sugar. Mix on medium-high speed until completely creamy. About 3-4 minutes
Lower the mixer speed and add the eggs, one at a time beating well after each addition. Add the vanilla
Slowly add the flour to the mixer a little bit a time. Do not overmix
Finally add the chocolate chips and combine with a wooden spoon
Take a tablespoon of cookie dough and flatten it with your hands
Place a chocolate truffle in the middle of the flattened cookie dough
With the tip of your fingers cover the truffle completely with the cookie dough. Roll it in with your hands in a circular motion
Place the cookies separately on the cookie sheet
Bake for 9-11 minutes (mine took 10 minutes)
Remove from the oven and let the cool on a rack
Enjoy!
Calories: 307 kcal | Carbohydrates: 42 g | Protein: 3 g | Fat: 14 g | Saturated Fat: 8 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 4 g | Trans Fat: 0.3 g | Cholesterol: 35 mg | Sodium: 155 mg | Potassium: 128 mg | Fiber: 2 g | Sugar: 28 g | Vitamin A: 266 IU | Vitamin C: 0.03 mg | Calcium: 30 mg | Iron: 2 mg