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Living Sweet Moments

Delicious and easy recipes from scratch

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One Pot Caprese Pasta Recipe (No Draining Required!)

Pumpkin Ravioli Recipe And Butter Sage Sauce

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I swear this is the Easiest Rolled Pistachio Baklava recipe you will make! No more fiddling with delicate phyllo dough. The shortcut is using Blue Dragon® Spring Roll wrappers from Whole Foods. You'll get the same result with none of the work! 

The Easiest Rolled Pistachio Baklava Recipe

Slow Cooker Short Ribs - Made with red wine and delightful herbs. This delicious dish falls off the bone creating tender flavorful beef that requires very little prep.

Easy Slow Cooker Short Ribs

Colombian Coconut Rice: this latin rice is bursting with flavor and texture. A sweet and salty side dish that is ready in minutes. Perfect for weeknight dinners and entertaining too.

Colombian Coconut Rice (Arroz Con Coco)

This delicious Apple Noodle Kugel recipe is both sweet and savory. This recipe is dairy free and parve

Sweet And Savory Apple Noodle Kugel

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
Bake these Sourdough Discard Gingerbread Cookies for cozy holiday cheer! Crisp edges, soft centers, and the perfect sweet-spiced aroma.
This Sourdough Parmesan and Black Pepper Bread is savory, cheesy, and aromatic — perfect for cacio e pepe lovers and sourdough fans alike!
Moist sourdough discard pumpkin muffins with chocolate chips, fluffy, spiced, and perfect for using up starter discard this fall.
Crispy crust, airy crumb, and tangy flavor! This sourdough baguette recipe makes bakery-style bread at home with an easy overnight ferment
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