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Living Sweet Moments

Delicious and easy recipes from scratch

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For questions, concerns, recipe ideas and everything else contact me at: tiffany@livingsweetmoments.com or fill out the form below. We are a PR Friendly Blog.

For companies looking for exposure click here to see my Media Kit. I offer reviews, sponsored posts, Twitter parties and social media amplification.

 

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Beginner sourdough bread and starter guide

🍞 New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

This delicious Gingerbread Holiday Fudge is perfect for Christmas parties and to give as DIY Gifts. Serve it in a present shape or decorate with sprinkles.

Gingerbread Holiday Fudge

This colossal Peanut Butter Chocolate Cake recipe is made from scratch and is garnished with peanut butter chocolate truffles rolled in peanut butter & cocoa pebbles cereal

7 Layer Peanut Butter Chocolate Cake

These amazing Cheese Stuffed Yuca Balls are crispy, delicate, and so cheesy! Served with a cilantro aioli. Perfect as bite-size appetizers for entertaining.

Cheese Stuffed Yuca Balls (Crispy Yuca Balls with Cilantro Aioli)

Pumpkin Palmiers: delicious crispy cookies filled with pumpkin and spice. Perfect treat and dessert for the fall. Only 4 ingredients needed! Easy and quick!

My Favorite Pumpkin Palmiers

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Learn how to make soft sourdough panettone with citrus paste and almond glassa. A complete, easy guide to perfect Italian holiday bread.
Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.
Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread
These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
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