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Living Sweet Moments

Delicious and easy recipes from scratch

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For questions, concerns, recipe ideas and everything else contact me at: tiffany@livingsweetmoments.com or fill out the form below. We are a PR Friendly Blog.

For companies looking for exposure click here to see my Media Kit. I offer reviews, sponsored posts, Twitter parties and social media amplification.

 

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Beginner sourdough bread and starter guide

🍞 New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

Slow Cooker Lasagna Recipe

These delicious Sweet Potato Chicken Nuggets are baked to perfection and are Whole 30 & Paleo friendly. Perfect for a healthy kid-friendly weeknight dinner.

Sweet Potato Chicken Nuggets (Whole 30, Paleo)

Crock Pot Braised Beef Ragu With Polenta: delicious and comforting dinner idea. Super easy to make and perfect for the whole family. Perfect for the winter.

Crock Pot Braised Beef Ragu With Polenta

These Mini Crunchy Chocolate Chip Cookies are a copycat of the famous Chocochitas cookies!Miniature morsels of flavor have a crunchy, crumbly texture.

Mini Crunchy Chocolate Chip Cookies

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Learn how to make soft sourdough panettone with citrus paste and almond glassa. A complete, easy guide to perfect Italian holiday bread.
Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.
Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread
These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
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