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Living Sweet Moments

Delicious and easy recipes from scratch

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For questions, concerns, recipe ideas and everything else contact me at: tiffany@livingsweetmoments.com or fill out the form below. We are a PR Friendly Blog.

For companies looking for exposure click here to see my Media Kit. I offer reviews, sponsored posts, Twitter parties and social media amplification.

 

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Popular Recipes

Pumpkin Palmiers: delicious crispy cookies filled with pumpkin and spice. Perfect treat and dessert for the fall. Only 4 ingredients needed! Easy and quick!

My Favorite Pumpkin Palmiers

Banana Blueberry Muffins: these moist and flavorful muffins are made with whole wheat flour and wholesome ingredients for a satisfying breakfast or brunch.

Healthy and Nutritious Banana Blueberry Muffins

Baby Black Forest Parfaits - these easy 5 ingredient no bake desserts are delicious & perfect to make for the Holidays or any celebration. Yummy oreo crust!

Baby Black Forest Parfaits

This tart and creamy Instant Pot Key Lime Pie is made in minutes right in your pressure cooker. The perfect dessert for any occasion.

The Best Ever Instant Pot Key Lime Pie

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
Bake these Sourdough Discard Gingerbread Cookies for cozy holiday cheer! Crisp edges, soft centers, and the perfect sweet-spiced aroma.
This Sourdough Parmesan and Black Pepper Bread is savory, cheesy, and aromatic — perfect for cacio e pepe lovers and sourdough fans alike!
Moist sourdough discard pumpkin muffins with chocolate chips, fluffy, spiced, and perfect for using up starter discard this fall.
Crispy crust, airy crumb, and tangy flavor! This sourdough baguette recipe makes bakery-style bread at home with an easy overnight ferment
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