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Living Sweet Moments

Delicious and easy recipes from scratch

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Hard Rosé Gummi Cocktail - this delicious adult drink will make you feel like a kid by using actual gummy worms as an ingredient. Perfect cocktail for all!

Hard Rosé Gummi Cocktail

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Popular Recipes

Learn how to make a sourdough starter from scratch in just 7 days that is bubbly and ready to bake. Step-by-step photos and tips included

How to Make a Sourdough Starter and Maintain It (Day-by-Day Guide)

Truffle Stuffed Chocolate Chip Cookies - these chewy chocolate chip cookies are ooey gooey and stuffed with a chocolate truffle. The best cookie recipe! Yum

Truffle Stuffed Chocolate Chip Cookies

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

Amazing Almond Flour Bagels (GF)

Roasted Beet Salad With Mint Yogurt - Delicious roasted beets tossed in a mustard balsamic vinaigrette and served with mint yogurt. Simple yet elegant salad

Roasted Beet Salad With Mint Yogurt

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Transport yourself to fall with this Maple Pecan Sourdough Loaf, buttery maple swirl, crunchy pecans, and soft sourdough crumb in every slice
This sourdough discard naan recipe makes soft, tangy, and flavorful flatbreads. Quick & easy with skillet, grill, or oven methods.
Bake soft and chewy Sourdough Pretzel Buns with a shiny crust! Perfect for burgers, beef sandwiches, or a snack with mustard. Easy recipe!
Sourdough discard empanadas are golden, flaky, and perfect for parties & make-ahead meals. Easy fillings, sauces & freezer-friendly tips!
Fudgy sourdough discard brownies with shiny crackly tops, rich chocolate flavor, and a hint of tang, perfect for using up discard
Bake Tartine-style, high-hydration sourdough with open crumb and crackly crust. Timeline, tools, variations, troubleshooting + FAQs.
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