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Living Sweet Moments

Delicious and easy recipes from scratch

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Beginner sourdough bread and starter guide

🍞 New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

This tender slow cooker Mississippi Roast recipe only requires 4 ingredients to achieve perfection. Perfect for Sunday Supper, holidays and more.

4 Ingredient Mississippi Roast

Warm, soft, and flaky, these baked chicken empanadas are super easy to make, kid friendly, and the perfect quick dinner idea that’s it’s not only delicious but fun as well!

Baked Chicken Empanadas

Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread

Sourdough Country Loaf with Spelt

Baked Pasta With Ricotta And Spinach Recipe: have dinner on the table in 20 minutes or less! Delicious pasta is tossed with a homemade tomato ricotta sauce.

Baked Pasta With Ricotta And Spinach

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.
Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread
These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
Bake these Sourdough Discard Gingerbread Cookies for cozy holiday cheer! Crisp edges, soft centers, and the perfect sweet-spiced aroma.
This Sourdough Parmesan and Black Pepper Bread is savory, cheesy, and aromatic — perfect for cacio e pepe lovers and sourdough fans alike!
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