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Living Sweet Moments

Delicious and easy recipes from scratch

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Bake Tartine-style, high-hydration sourdough with open crumb and crackly crust. Timeline, tools, variations, troubleshooting + FAQs.

High Hydration Sourdough Bread

Cranberry Walnut Sourdough Bread

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Popular Recipes

This melt in your mouth hazelnut Madeleines recipe is made with brown butter and ground hazelnuts for an amazing taste. The perfect delicate French cookie.

Delectable Hazelnut Madeleines

These 5 ingredient Copycat Almond Joy Bars are easy to make and delicious! Enjoy a sweet treat full of coconut, almonds and shiny ganache. Perfect dessert!

Copycat Almond Joy Bars

Baileys Irish Cream Mug Cake - moist, flavorful cake that's made in just 2 minutes. You can make it non-alcoholic using the Baileys Coffee Creamer. Perfect for a quick dessert.

Baileys Irish Cream Mug Cake

Cheese And Bacon Gougères - easy to make and delicious party appetizer! These little cheese balls do not need a dipping sauce since they hold so much flavor

Delicious Cheese And Bacon Gougères

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Transport yourself to fall with this Maple Pecan Sourdough Loaf, buttery maple swirl, crunchy pecans, and soft sourdough crumb in every slice
This sourdough discard naan recipe makes soft, tangy, and flavorful flatbreads. Quick & easy with skillet, grill, or oven methods.
Bake soft and chewy Sourdough Pretzel Buns with a shiny crust! Perfect for burgers, beef sandwiches, or a snack with mustard. Easy recipe!
Sourdough discard empanadas are golden, flaky, and perfect for parties & make-ahead meals. Easy fillings, sauces & freezer-friendly tips!
Fudgy sourdough discard brownies with shiny crackly tops, rich chocolate flavor, and a hint of tang, perfect for using up discard
Bake Tartine-style, high-hydration sourdough with open crumb and crackly crust. Timeline, tools, variations, troubleshooting + FAQs.
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