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Living Sweet Moments

Delicious and easy recipes from scratch

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Guava and Cheese Rugelach (Cuban-Inspired Rugelach Cookies)

Chocolate Chunk Cookies & Cream Recipe

Double Decker Chocolate Chip Cookie Recipe Made With M&M’s

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Beginner sourdough bread and starter guide

šŸž New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

Quinoa Coconut Sticky Rice - It's a delicious combination of Quinoa and Coconut with a "sticky rice" consistency. Delicious and perfect quick side dish to any meal.

Quinoa Coconut Sticky Rice, Easy Creamy Coconut Quinoa

This decadent No Bake Chocolate Biscuit Cake recipe is made with condensed milk

No Bake Chocolate Biscuit Cake Recipe | Marquesa de Chocolate

These made from scratch Pink Velvet Cupcakes are so easy, moist & delicious. Topped with rich cream cheese frosting. Perfect for dessert or valentine's day

Pink Velvet Cupcakes (Moist, Easy & Perfect for Valentine’s Day)

My favorite breakfast recipe! This moist and delicate Citrus Curd Cake has a creamy curd center in between delicate crumbs. Perfect with coffee or tea

Moist Citrus Curd Cake

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Learn how to make soft sourdough panettone with citrus paste and almond glassa. A complete, easy guide to perfect Italian holiday bread.
Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.
Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread
These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
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