Halloween Treat: Avocado Monster Egg Recipe

Need a fun ghoulish Halloween Treat to your party? I bet these Avocado Monster Eggs will surely captivate your guest’s attention! Not only they are delicious but fun to make too.

The perfect dish to cook with kids! If you love eggs then check out my Spider Deviled Eggs Too. Who would’ve thought that bloody eyes could be so delicious?

I am going to show you how easy this technique of creating the bloody eye effect. You can make it in different colors and play around.

My daughters LOVE hard-boiled eggs and avocado as well so imagine their faces when I put the 2 together. At least they didn’t think it was creepy enough to eat. Serve these on a silver platter or on a flat surface so people can see the full effect of this dish.

If you’re looking for a healthier Halloween Treat then these Avocado Monster Eggs hits the spot. Easy way to sneak in Vegetables to your kids without them even noticing.

Here’s how it’s done:

• Mix hot water, vinegar, and 10-12 drops of red food coloring in a small bowl.
• Roll hardboiled eggs on a countertop with gentle pressure to crack the egg shells.
• Place cracked eggs into the red food coloring water for 3-4 minutes.
• Remove eggs from the water and let dry on paper towels or in an egg carton.
• Carefully peel eggs and cut them in half.
• Remove the yolk from the egg halves and discard.
• Using a toothpick, draw squiggly lines on the cut side of egg halves for a bloodshot eyeball effect.
• Cut 2 avocados in half, remove the pit, and spoon the inside from the outer peel into a medium-sized mixing bowl.
• Add a pinch of salt and pepper to the avocado and mix thoroughly.
• Add hot sauce to avocado mix for a little bit of spice (optional)
• Place a spoonful of avocado mixture into the egg
• Cut a black olive into small slices and place on top of the avocado to finish the monster’s eyeball.

See? Told you it was easy!!

LOVE HALLOWEEN? Then try out these recipes too:

Healthy Candy Corn Bars Recipe