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You are here: Home / Recipes / Entrees / One Pot Greek Meatballs With Lemon Dill Rice

One Pot Greek Meatballs With Lemon Dill Rice

June 4, 2018 by Tiffany Leave a Comment

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Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice.

One Pot Greek Meatballs With Lemon Dill Rice

Opa!

Let’s travel to Greece tonight and enjoy their aromatic and delicious flavors right in our kitchen stove with this easy one pot dinner.

That’s right, everything cooks using only one pan, the protein, starch and veggies. Less mess, less cleanup, and more family time.

Gotta love the concept, simply place the whole pot on the table and let everybody fill their own bowls.

 

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice.

For this One Pot Greek Meatballs, I used a cast iron pan since it browns beautifully, it’s oven safe, and distributes the heat evenly. If you don’t have one, use your heaviest stainless steel pan.

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it's served with lemon dill rice.

The process is simple, so next time you can make it Chinese, Italian, Moroccan, or any other nationality you’d like.

If you’re not a fan of rice just use quinoa.

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice.

As you can see, this One Pot Greek Meatballs is super versatile and accommodating. Substitute zucchini for broccoli, or green beans.

Enjoy a full meal from scratch on the table in less than an hour using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice.

 

To start, we brown the meatballs in the pan.

Delicious One Pot Greek Meatballs. Pictures shows meatballs browning in the pan with oil

Then add the rice, liquid, and seasonings.

One Pot Greek Meatballs cooking in the stock

Cover and bake for 25 minutes. Add the sliced zucchini and bake for 5 more minutes.

Finally, squirt some lemon juice and sprinkle some dill on the rice.

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs with rice

and voila! the dish is ready to be served.

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks with lemon dill rice

Bet you’re hungry now.

Imagine how your kitchen would smell. All those herbs, the lemon juice, the juicy meatballs. In a few minutes the neighbors will come knocking. 😉

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is served with rice, zucchini and cherry tomaatoes

I hope you can try this delicious One Pot Greek Meatballs With Lemon Dill Rice at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet.



5 from 1 vote
Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice.
Print
One Pot Greek Meatballs With Lemon Dill Rice
Prep Time
5 mins
Cook Time
40 mins
Total Time
45 mins
 

Enjoy a full meal from scratch on the table in 45 minutes or less using only one pan! This delicious One Pot Greek Meatballs is super easy to make, family friendly, and it cooks alongside a fluffy lemon dill rice

Course: Main Course
Cuisine: Greek
Keyword: greek meatballs, lemon dill rice, one pot meals, one pot meatballs and rice
Servings: 4
Calories: 570 kcal
Author: Tiffany Bendayan
Ingredients
For the meatballs:
  • 1.25 lbs Lean Ground Beef
  • 1/4 cup Breadcrumbs
  • 1 teaspoon Dried Oregano
  • 1/2 teaspoon Lemon Zest
  • 1/2 teaspoon Garlic minced
  • 1 Egg
  • 1 teaspoon Salt
  • 1/4 teaspoon Ground Pepper
  • 1 tablespoon Olive Oil
For the rice
  • 1 1/2 cups Arborio Rice
  • 3 1/2 cups Chicken Broth
  • 2 Zucchini
  • 1/2 cup Grape or Cherry Tomatoes halved
  • 1/4 cup Dill minced
  • 1 tablespoon Lemon Juice
US Customary - Metric
Instructions
  1. Preheat oven to 350 degrees

  2. In a bowl, combine all meatball ingredients and a tablespoon of water. Once combined, shape the mixture into balls (2-3 inches in diameter)

  3. In a large skillet over high heat, heat the olive oil and place meatballs in the pan, Cook until browned (2-3 minutes on each side)

  4. Pour the rice and chicken broth into the pan with the rest of the ingredients, minus the zucchini, tomatoes, lemon juice and dill

  5. Bring to a boil then cover and place it in the oven to bake until the rice has absorbed all of the liquid (25 minutes or so)

  6. Slice and quarter the zucchini and place it into the pan. Cover it and put it back into the oven until the zucchini is cooked all the way through, about 5 minutes

  7. Once done cooking, take the pan out of the oven and stir the lemon juice and dill into the rice. Place the halved grape tomatoes on top and serve immediately 

  8. Enjoy!

Nutrition Facts
One Pot Greek Meatballs With Lemon Dill Rice
Amount Per Serving
Calories 570 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 4g25%
Cholesterol 128mg43%
Sodium 1505mg65%
Potassium 1058mg30%
Carbohydrates 70g23%
Fiber 3g13%
Sugar 3g3%
Protein 39g78%
Vitamin A 575IU12%
Vitamin C 40.4mg49%
Calcium 73mg7%
Iron 8.4mg47%
* Percent Daily Values are based on a 2000 calorie diet.

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Filed Under: Entrees, Meats, Recipes Tagged With: greek meatballs, one pot dinners, one pot meals, one pot meat and rice, one pot meatballs and rice, quick one pot meals

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Living Sweet Moments

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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