Living Sweet Moments

Tag: soup recipes

  • DIY Cup Of Noodles

    DIY Cup Of Noodles: Here’s a DIY way to get your noodles fix while also upgrading it to be more delicious and packed with fresh ingredients. Easy and delish

    DIY Cup Of Noodles: Here's a DIY way to get your noodles fix while also upgrading it to be more delicious and packed with fresh ingredients. Easy and delish

    DIY Cup Of Noodles

    If you take your food to work or have to sometimes eat near your kid’s school then this DIY Cup of Noodles is for you! Enjoy the ease and convenience of the store-bought version in a healthier and fresher way. It’s easy, delicious and convenient. My kind of meal!

    Being a food blogger one would think that I eat gourmet meals daily. On the contrary, If I’m lucky I sometimes I get a full meal near the computer.

    Life gets so busy that I hardly have time to sit down and eat something hot. To avoid eating the same thing every day, I came out with this easy, delicious, and filling DIY Cup of Noodles.

    DIY Cup Of Noodles: Here's a DIY way to get your noodles fix while also upgrading it to be more delicious and packed with fresh ingredients. Easy and delish

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  • Non Dairy Cream Of Mushroom Soup

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    I love soups, from the light broths to the heavy bean-style ones. They are warm and comforting, perfect for a chilly night. This Cream Of Mushroom Soup combines 2 big loves of mine, soups and mushrooms.

    If I see in a restaurant menu “mushrooms” as part of the dish, that’s what I order.

    Normally these kinds of soups are loaded with butter and cream, let’s face it. That’s what gives the amazing flavor. But when I am making them at home as a regular weeknight meal, adding those 2 ingredients.. it just feels wrong.

    So through a lot of trial and error, I came it with this amazing Cream Of Mushroom Soup that tastes just like its counterparts, thick and creamy without any flour, butter, or cream, and NO, I am not using any weird ingredients as a substitution. The technique of cooking is the key.

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  • Delicious And Creamy Leek Soup Recipe – Dairy Free & Vegetarian!

    Comfort food at its finest! This Delicious And Creamy Leek Soup Recipe is super easy to make, vegan, and loved by all

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    Delicious and Creamy Leek Soup Recipe

    It’s summer and you’re probably wondering.. Why is this crazy lady posting soup recipes? Can’t she feel the heat in Miami? Well, my fellow readers, the great thing about this Creamy Leek Soup Recipe is that you can eat it HOT or COLD.

    It’s my version of the classic French soup Vichyssoise without the potatoes. So it’s perfect to eat all year round.

    Leeks have a delicate subtle onion flavor and are very fragrant. You can easily find them at the Supermarket and have a delicious dish ready in less than 30 minutes.

    While this soup is vegetarian and dairy free it is not Gluten Free. I use a little flour for thickening, so keep this in mind if your family or guests suffer from any kind of Gluten Allergy.

    To make your Delicious and Creamy Leek Soup Recipe start by chopping 4 Leeks (white parts only). Discard the green parts as they are not edible. Make sure you wash them thoroughly as dirt can get in between the layers.

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