This amazing French Lyonnaise Salad Recipe is easy to make & delicious. Enjoy greens, bacon & fruit tossed with a mustard vinaigrette & a soft boiled egg.
I participated in Mom Blog Tour at the Summer Fancy Food Show on behalf of Wendy’s Bloggers and received Colman’s Mustard products to facilitate my review.
Amazing Lyonnaise Salad Recipe
Who said salads are boring? This amazing Lyonnaise Salad Recipe has the flavor and pizzazz that’s needed to survive a hectic weeknight. For me, it’s the perfect entree.
Ever since I discovered how easy it is to make a soft boiled egg, I add to anything. Leave it to the French to get me excited for salad.
Usually, this classic dish is made with Frisée lettuce which is stringier and crunchier. Unfortunately, I looked for it everywhere in Miami and couldn’t find it. Maybe they’re not in season. This version is still delicious and gets the job done.
Also, I added some nice fresh fruit to brighten up the lettuce. In this case, dragonfruit. Figs, strawberries, and Peaches will also work here. It’s great to experiment with in-season fruits and veggies.
After having a plate of this salad, I had it every day of this week. The bacon, the crispy lettuce, the soft boiled egg, and the vinaigrette, all these flavors and textures together were definitely a party in my mouth.
Since I am not a huge fan of regular bacon, I bought uncured smoked turkey bacon. Tastes the same and is has much less fat and calories than its counterpart.
Now, the vinaigrette has a very intense mustard flavor because I used the hot English powdered version. It’s a tip I learned in Culinary School and it’s a pantry staple.
During the Summer Fancy Food Show, I got to learn a lot more about Colman’s Mustard and its rich history. Their very distinctive flavor comes from grinding white and brown mustard seeds together. Check out all the things you can do with it. Even drinks!
I hope you can try this delicious Lyonnaise Salad Recipe at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. I promise to repost it.
Amazing Lyonnaise Salad Recipe
Ingredients
For Salad
- 3-4 cups crisp lettuce such as frisee
- 6 strips of bacon
- 1 dragon fruit or 2-3 figs
- 1/2 cup chopped pistachios
- 4 eggs
For Mustard Vinaigrette
- 1/2 cup extra virgin olive oil
- 1/4 cup red wine vinegar or champagne vinegar
- 1 teaspoon of Colman's Mustard dry
- Salt + Pepper
Instructions
- For Salad
- Place eggs in a pan of boiling water
- Simmer for 5 minutes
- Remove from heat and quickly place in a bowl with ice and cold water (to stop from cooking further)
- In a skillet over medium-high heat, add the bacon and cook on both sides until crispy. About 4-5 minutes
- Place crispy bacon on top of paper towels to drain
- Cut bacon into chunks
- Cut dragon fruit into chunks or use a melon baller for balls
- Wash and spin dry the lettuce
- Place lettuce in a bowl with bacon, dragon fruit, and pistachios. Toss with vinaigrette
- For Mustard Vinaigrette
- Place all the ingredients together and whisk vigorously. Check for seasoning
- To serve:
- Serve tossed salad with a peeled soft boiled egg on top. Season with salt and pepper
- Enjoy!
bill says
Great idea for seasoning, looks yummy!
Karrie says
In potato salad
Judith says
in dressing
grace says
dry = quiches
wet = pork dishes
Marcie S Sullivan says
Love it in vinaigrettes, can’t wait to make this
Taylor Closet says
I love mustard in my delviled eggs,
Carly Williams says
I love to use mustard on my turkey sandwich.
manda says
I like mustard on sandwiches
Annamarie V says
I love dry mustard in my egg and olive sandwich mix.
Jaclyn Reynolds says
I love it on turkey hot dogs and also on sandwiches.
Danielle Wood says
I love yellow mustard, i use it to dip my chips in, use it all my sandwiches and hot dogs
Rust says
I love spicy mustard in potato salad.
Jackie says
I like to use mustard in deviled eggs.
Thank you!
Diane Wortman says
My favorite use is using Colemans dry mustard. I take the mustard powder and mix with a little water. It’s like a hot Chinese mustard. I serve along side ham, porkchops or on eggrolls. I also add it to my deviled eggs.
Michelle Castagne says
I use mustard on sandwiches.
DEBIJOT says
I like using mustard in potato salad.
Cathy French says
I love using mustard as a sandwich topping and for deviled eggs and several different salads. When I was a kid I used it to dip my french fries, thats not so good to me anymore lol.
Susan Christy says
I like to use mustard in marinades.
elizabeth p says
My favorite is on ham and cheese sandwitches.
Tina W says
I love a mustardy vinaigrette for salads.
ken ohl says
On hamburgers and hot dogs for sure
Cynthia C says
I like to add mustard to my potato salad recipe.
Connie Tucker says
My favorite use for mustard is in potato salad and deviled eggs
Amy Pratt says
I like to have mustard on my roast beef sandwiches.
Ashley C says
We make a mustard base bbq sauce that is good
Debbi Wellenstein says
Mustard is great on my salami on rye sandwiches!
Charlene Drake says
My late husband taught me how to use Coleman’s dry mustard in Hollandaise sauce. It adds a great kick to the sauce and I just love it. Thanks.
Sandy Klocinski says
I really like it on popcorn, turkey, french-fries, and recently on white rice
Margaret Smith says
I love mustard and use not only on sandwiches, but in many recipes. My favorites are in salad dressing and of course deviled eggs.
Tracy Shafer says
I mostly use it as a condiment.
Julia Barnes says
One of my favorite meals is roasted peaches with pork chops. I add a little bit of mustard to the cider to make a nice glaze on the fruit.
latanya says
in potato salad
Tari Lawson says
I like putting mustard on sandwiches.
Tracy Davis says
I love mustard on my hotdog.
Julie Wood says
I love using mustard on sandwiches,, in potato salad, on hot dogs!
Ann Fantom says
I like mustard on my ham and cheese sandwich
Monique Rizzo says
I like it in potato salad.
Thank you for the giveaway!
Penny Snyder says
LOVE mustard on cheeseburgers!!!!
Alyssa @ Arts and Crackers says
Wow never would have thought of doing this, but it looks beautiful!
judy oliver says
Corndoga! I like to use it instead of mayonnaise for sandwiches that won’t be eaten right away
Joan Kubes says
I use mustard in a lot of ways. My favorite being on a hotdog.
David says
My favorite way to use mustard is in potato salad. I also like it mixed with relish on a burger or hot dog.
Nicole C says
My favorite use for mustard is on my burgers and hot dogs.
LynneMarie says
I used mustard on just about every sandwich since it’s lower in calories then mayo. I also use it in salad dressing.
Rosanne says
I like mustard on hotdogs and bratwurst
deana says
I like to add mustard to my egg salad.
Denise Sachs says
My favorite use is on hamburgers and hot dogs.
kelley foulk says
my favorite use for mustard is in egg salad. And omg that sald you made looks so amazing and i am so craving it now. thanks for this great review and chance
Erica B. says
In egg salad!
brandy c says
I like to put mustard on top of my veggie burgers and as a dip for fries.
Robin says
I like to use it in potato salad.
Tammy Shelton says
My favorite is to use in sandwiches & hotdogs.
Stephanie Liske says
I use it to make deviled eggs.
Kyl Neusch says
mustard on sandwiches
susan smoaks says
my favorite way to use mustard is on a pretzel. i love it so much. mustard is good on everything.
Danielle says
I use it as part of a rub on my pork chops and it’s yummy
Richard Hicks says
We mostly use it on a variety of sandwiches
Dorothy Deakyne says
I use dry mustard in my potato salad
Lisa V. says
I like it on my soft pretzels.
Shannon says
My favorite is probably potato salad, I also use it for sandwiches and dips.
Francine Anchondo says
I like it on my sandwiches .
Peggy Rydzewski says
I have two favorites. One is in potatoes salad and on pretzels. yummm
Kimberly Keithline says
I love a fried bologna with cheese with mustard it is one of my favorites
Angela Ash says
My favorite thing to do with mustard is a little boring. I like it on sandwiches. I eat sandwiches just about everyday. I go through mustard quicker than any other condiment. I also like to use it for homemade salad dressings.
Mindy Drummond says
I MUST have mustard to dip my french fries in and Colman’s is the BEST!! 🙂
Aaron B says
Mustard is a vital ingredient in french fry dipping sauce along with mayo and ketchup/srirarcha
Laurie Emerson says
My favorite way to use mustard is on my corned beef sandwiches and also my German potato salad.
Jill Myrick says
My favorite way to use mustard is in mustard potato salad and deviled eggs.
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