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You are here: Home / Recipes / Desserts / Caramel Pots De Creme With Honey Sauce

Caramel Pots De Creme With Honey Sauce

October 2, 2015 by Tiffany Leave a Comment

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Caramel Pots De Creme With Honey Sauce – The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

Caramel Pots De Creme With Honey Sauce

Grab your spoons and get ready to take a bite of this luscious caramel pots de creme served with a decadent honey sauce. Each spoonful is sweet, flavorful and smooth. If you’ve never had a pot de creme before, it’s the french version of an American pudding.

Caramel is one of my favorite flavors because of the deepness and complexity of flavors. Plus it is so versatile! Caramel can be enjoyed in crunchy, soft, cold, hot, etc. This version is creamy and smooth. The perfect dessert for parties or get-togethers! Easy enough for a weeknight but elegant enough for entertaining.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

TheseĀ Caramel Pots De Creme With Honey Sauce can be served in individual cups or in a big bowl. You can also pour them in mini mason jars if you’re doing a big party. However, you decide to place them I guarantee you that they will be an instant hit.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

I made the honey sauce using Honey Granules. They are very cool! They are made with real honey and cane sugar. Sprinkle them on top cereal, coffee, oatmeal and you’ll get the taste of honey without the mess.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

Now that October is here and a few major Holidays upon us, you can’t go wrong with caramel pots de creme. I added some whipped cream on top as a garnish but you can also serve with regular or candied nuts.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

I hope you can try these delicious Caramel Pots De Creme With Honey Sauce at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. I promise to repost it.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

5 from 1 vote
Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!
Print
Caramel Pots De Creme With Honey Sauce
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
 
Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!
Course: Dessert
Servings: 5 pots de creme
Calories: 637 kcal
Author: Tiffany Bendayan
Ingredients
For Caramel Pots De Creme
  • 1 cup sugar
  • 1/4 cup water
  • 2 1/2 cups heavy cream
  • 6 egg yolks
  • 1 teaspoon pure vanilla
  • Pinch of salt
Honey Sauce
  • 1 cup Honey Granules
  • 1/2 cup Water
  • 1/2 cup Butter
Instructions
For Pots de Creme
  1. In a heavy bottomed saucepan, heat the water and sugar on medium heat. Let the mixture come to a boil. Do not mix with a spoon, just swirl the pan around occasionally
  2. Meanwhile, scald the heavy cream
  3. When water and sugar starts getting a beautiful amber color, remove from heat and add half of the scalded cream. Careful because the mixture will bubble furiously. Whisk and add the the rest of the cream until combined
  4. In another bowl, mix the egg yolks
  5. Slowly add about a cup of the mixture into the egg yolks while whisking vigorously to prevent the yolks from cooking. Return the mixture back in the pot
  6. Place pot on the heat and cook on medium heat while whisking constantly until the mixture boils and thickens up
  7. Divide mixture into glasses or bowl
  8. Place in the fridge to cool until set. About 3-4 hours
For Sauce
  1. Place honey granules and water to a boil. Mix until the granules dissolve
  2. Add butter and cook for 1-2 minutes more
  3. Divide this mixture among glasses
  4. Chill and enjoy!
Nutrition Facts
Caramel Pots De Creme With Honey Sauce
Amount Per Serving
Calories 637 Calories from Fat 441
% Daily Value*
Fat 49g75%
Saturated Fat 29g181%
Cholesterol 397mg132%
Sodium 56mg2%
Potassium 112mg3%
Carbohydrates 44g15%
Sugar 40g44%
Protein 5g10%
Vitamin A 2060IU41%
Vitamin C 0.7mg1%
Calcium 105mg11%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.

Caramel Pots De Creme With Honey Sauce - The best delicious & smooth caramel custard served with a honey sauce. The perfect dessert for any occasion. Yum!

I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.

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Filed Under: Desserts, Mousse, Recipes Tagged With: caramel custard, caramel pots de creme, caramel pudding, creamy custard, easy custard, pots de creme

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Living Sweet Moments

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Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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