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You are here: Home / Recipes / Incredible Berry Crisp

Incredible Berry Crisp

March 18, 2020 by Tiffany Leave a Comment

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Served warmly from the oven to the table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd

 This is a sponsored post written by me on behalf of the Cool Foods for Families promotion at Publix. The opinions and text are all mine

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd

Incredible Berry Crisp

Don’t you just love warm desserts straight out of the oven? I used the 7 oz Corningware ramekins. 

Imagine a combination of sweet and tangy berries with a crunchy crumb. All you need is a spoon and your appetite. 

Of course, if you want to elevate your dessert, why not top it off with vanilla ice cream and make it “A La Mode”? The choice is yours.

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd

Since my family loves the crisp part, I added some dough at the bottom to soak up the juice from the berries. This is what makes it extra special. 

Aside from the delicious taste and the easiness of the preparation, I love this berry crisp because it’s super versatile and very forgiving in ingredients. It’s one of those dishes where you can “wing it” with the ingredients you already have in your kitchen.

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd

For instance, if you don’t have any fresh fruit around, just use frozen ones straight from the freezer. They’re not just for smoothies you know 😉 

You can bake these in individual ramekins or a big baking dish. The individual ramekins bake up much faster than a large platter. You’ll know they are ready when the berries inside start bubbling up and the crust develops a nice brown color.

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd

Amazing Blueberry Cobbler

I am teaching my 10-year-old how to double or halve a recipe, a good way of teaching math while getting to enjoy the delicious results.

For me, baking is an excellent way to pass the time, bond with my family, and a great learning tool.

I love the fact that I can save money while making this recipe. Now I can double and triple my batch when we have guests over for dinner.

I hope you can try this delicious Berry Crisp at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet.

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd
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Berry Crisp

Served warm from the oven to table, this delicious Berry Crisp whips up in minutes using frozen berries. The perfect last-minute dessert that feeds a crowd
Prep Time10 minutes mins
Cook Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: fruit crisp, berry crisp, berry cobbler, warm desserts
Servings: 6
Calories: 577kcal
Author: Tiffany Bendayan

Ingredients

For Berry Layer

  • 4 cups Berries frozen
  • 2 tablespoons Lemon Juice
  • 2 teaspoons Lemon Zest
  • 2 tablespoons Cornstarch
  • 1/4 cup Sugar

For Crisp Layer

  • 1/2 cup Butter melted and cooled
  • 1 Egg
  • 1 cup Old Fashioned Oats
  • 2 cups All Purpose Flour
  • 1/2 cup Brown Sugar
  • 1/2 cup Granulated Sugar
  • Pinch of salt
  • 1 teaspoon Baking Powder
  • 1 teaspoon Pure Vanilla Extract
US Customary - Metric

Instructions

  • Preheat oven to 375 F
  • In a bowl, mix the berries with the cornstarch, sugar, lemon juice and zest. Set aside
  • In another bowl, mix the flour, oats, sugars, baking powder and salt. Add the egg beaters and the melted Smart Balance Spread.
  • Using individual ramekins or a baking dish. Crumble half of the dough in the bottom. Add the berries and top with the rest of the crumble
  • Bake for 25-30 minutes for individual ramekins or for 45 minutes for the large baking dish
  • Serve warm from the oven

Nutrition

Calories: 577kcal | Carbohydrates: 100g | Protein: 8g | Fat: 17g | Saturated Fat: 3g | Sodium: 206mg | Potassium: 249mg | Fiber: 5g | Sugar: 52g | Vitamin A: 806IU | Vitamin C: 5mg | Calcium: 71mg | Iron: 3mg

You may also like:

Amazing Blueberry Cobbler

Blueberry Cobbler - A Warm delicious dessert that's tangy and sweet at the same time. Serve with a dollop of vanilla ice cream and you'll be in heaven. Yum!

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Filed Under: Desserts, Other, Recipes Tagged With: cobblers, easy dessert recipes, recipes with frozen berries

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Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

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Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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