Cereal Hello Dolly Bars

Hello Dolly Bars: these magic bars are made a graham cracker crust, chocolate chips, walnuts, cereal, coconut and more. Perfect dessert for any holiday or get together! 

I’ve partnered with Honey Bunches Of Oats to create this post. All opinions are 100% mine

Hello Dolly Bars

Hello Dolly Bars, also known as magic bars, are an ooey gooey delicious dessert composed of 7 distinct layers of flavors and texture. Yes they are messy, crumbly, chocolaty and they are the type of sweets that people have no idea what they taste like until they take a bite and say “yumm – wow”. It’s amazing how you can differentiate each flavor but at the same time they all come together so perfectly.

The crust is made of a combination of ground Honey Bunches of Oats and Graham Crackers. It’s a very interesting combination since this cereal has so many  tasty components. The walnuts, coconut, chocolate and condensed milk help shape these delicious Hello Dolly Bars.

If you’re a novice baker or never baked in your entire life, then this is the perfect starter recipe for you to make. It’s super easy! Just dump the ingredients one of top of the other. Pour in the condensed milk and in the oven it goes. Don’t believe me? Here’s a quick 14 second video on how I made mine:

It just goes to show you how versatile Honey Bunches Of Oats cereal is. You would’ve never thought of baking with them and to be honest, they are an absolute must with these Hello Dolly Bars. You can really taste the honey, the flakes and the little clusters of crunchy goodness. The texture they provide along with the walnuts makes this dessert memorable.

I hope you can try these delicious Hello Dolly Bars at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet.

5 from 1 vote

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Cereal Hello Dolly Bars

Prep Time

10 mins

Cook Time

30 mins

Total Time

40 mins

 

Hello Dolly Bars: these magic bars are made a graham cracker crust, chocolate chips, walnuts, cereal, coconut and more. Perfect dessert for any holiday or get together!

Course: Dessert

Servings: 9 -12 servings

Author: Tiffany Bendayan

Ingredients

• For Crust
• 1 Cup of Graham Crackers
• 1 Cup of Honey Bunches of Oats Honey Roasted Flavor
• 2 Tablespoons of Unsalted Butter melted
• Filling
• 1 Cup of Walnuts chopped
• 1 Cup of Honey Bunches of Oats Honey Roasted Flavor
• 1 Cup of Semi-sweet Chocolate Chips
• 1 Cup of Sweetened Coconut grate
• 14 oz Can of Sweetened Condensed
• Topping optional
• 1 Cup of Semi-sweet Chocolate Chips

Instructions

1. Preheat Oven to 350 Degrees Fahrenheit
2. Wrap an 8x8" square baking pan with aluminum foil. Spray the pan with nonstick spray
3. For Crust
4. In a food processor, blend the graham crackers and Honey Bunches of oats until pulverized
5. In a bowl, mix the ground cereal and crackers with melted butter
6. Add the mixture on the bottom of the 8x8" pan. With your fingers, press firmly until the bottom is completely covered
7. For Filling
8. Sprinkle the walnuts on top of the graham cracker crust
9. Sprinkle the Honey Bunches of Oats
10. Sprinkle the chocolate chips
11. Sprinkle the coconuts
12. Pour entire can of condensed milk all over the dessert
13. Bake for 20-30 minutes or until browned
14. Remove from oven
15. For topping (optional)
16. Sprinkle chocolate chips all over the hot dessert
17. Wait 2 minutes until they melt
18. Spread the chocolate with a butter knife or spatula
19. Let it cool
20. Cut into squares