Search this blog

Living Sweet Moments

Delicious and easy recipes from scratch

  • About
    • About Me
    • Honors And Mentions
  • Recipes
    • Instant Pot Recipes
    • Breakfast/Brunch
    • Snacks
    • Beverages
    • Appetizers
    • Breads
    • Salads
    • Side Dishes
    • Soups
    • Entrees
      • Meats
      • Pasta
      • Poultry
      • Seafood
      • Vegetarian
      • Stuffed Eggplant Recipes
    • Best Cake Recipes
    • Desserts
      • Brownies/Bars
      • Fudge
      • Mousses
      • Cakes
      • Cookies
      • Cupcakes
      • Frozen
      • Donuts/Quick Breads
    • Spreads
    • Venezuelan Recipes
    • Jewish
    • Holidays
      • Valentine’s Day
      • Halloween
      • Christmas
  • Recipe Index
  • Daily Living
    • Parenting
    • Household Tips
    • Money Saving Tips
    • DIY Projects
    • Random Thoughts
  • Entertainment
    • Movie Reviews
    • Celebrities I’ve Interviewed
    • Entertainment News
  • Travel
  • Contact Me
You are here: Home / Recipes / Lemon Parmesan Quinoa Salad

Lemon Parmesan Quinoa Salad

January 18, 2021 by Tiffany Leave a Comment

Yum
Tweet
Share
Pin217
Email
Share
217 Shares
Jump to Recipe Print Recipe

Warm and filling, this easy-to-make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.

Lemon Parmesan Quinoa Salad

If you’re into warm salads, then you’re going to love this one!

It’s hearty, filling, full of flavor, and super easy to make.

You can serve alongside a protein or add slices of cooked chicken, beef, or shrimp.

The weather has been cold lately, even here in Miami believe it or not, so I crave comfort food.

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.

Since it’s January, I avoid making casseroles due to their high caloric content. This delicious Lemon Parmesan Quinoa Salad gives me that warm feeling without the guilt.

I make quinoa often and have cooked quinoa in my fridge at all times. It saves me time and with it, I can make a plethora of dishes.

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.

Remember my Turkey Quinoa One Pot Meal? or my One-Pot Quinoa Arroz Con Pollo? They’re made in no time with my simple trick.

Now I can add another recipe to my quinoa dishes. This one is made with Kale in a delicious lemon vinaigrette.

This one I tried in a restaurant in Wynwood and I got hooked! As soon as I got home I had to reproduce it.

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.

After a few tweaks, this recipe was complete. You can use veggie that’s about to go bad in the fridge. All of them work so well with this aromatic lemon vinaigrette.

I hope you can try this delicious

Warm and filling, this easy-to-make Lemon Parmesan Quinoa Salad at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. 

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.
Print Recipe
No ratings yet

Lemon Parmesan Quinoa Salad

Warm and filling, this easy to make Lemon Parmesan Quinoa Salad is perfect as a side or add a protein for a quick and easy dinner idea.
Prep Time10 minutes mins
Cook Time5 minutes mins
Course: Appetizer, Entree
Keyword: healthy recipes, quick dinners, quinoa
Servings: 4
Calories: 412kcal
Author: Tiffany bendayan

Ingredients

  • 2 cups Quinoa, cooked
  • 1/2 bunch Kale, stems removed and leaves chopped
  • 1 head Broccoli, chopped
  • Juice of 1 Lemon
  • 1/3 cup Parmesan Cheese, shredded
  • 1/2 Red Onion, chopped
  • 1 teaspoon Garlic, minced
  • 1/4 cup Water

Instructions

  • In a large skillet, begin to heat oil. Add chopped onions, broccoli and garlic. Sauté until slightly tender.
  • Add chopped kale, along with 1/4 cup of water. Lower heat and cover.
  • Cook for 2-3 minutes, oruntil kale has wilted and turned bright green
  • Stir in cooked quinoa, lemon juice and parmesan cheese.
  • Remove from heat and serve immediately.

Nutrition

Calories: 412kcal | Carbohydrates: 68g | Protein: 20g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 196mg | Potassium: 1059mg | Fiber: 10g | Sugar: 3g | Vitamin A: 2635IU | Vitamin C: 156mg | Calcium: 238mg | Iron: 5mg

 

 

Yum
Tweet
Share
Pin217
Email
Share
217 Shares

Filed Under: Recipes, Salads, Side Dishes

« Roasted Beet and Goat Cheese Crackers
Crunchy Baked Sunchoke Chips »

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Follow me!

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Search This Blog

Categories

Popular Recipes

Latin Corn Pancakes Recipe – Cachapas

Lemon Creme Crumb Bars: Crumbly butter oatmeal crust with a citrus berry creme filling. These bars are the perfect summer dessert for any occasion

Succulent Lemon Berry Crumb Bars

4-Ingredient Quick Jelly Donut Recipe

Jalapeño Brisket Recipe

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Transport yourself to fall with this Maple Pecan Sourdough Loaf, buttery maple swirl, crunchy pecans, and soft sourdough crumb in every slice
This sourdough discard naan recipe makes soft, tangy, and flavorful flatbreads. Quick & easy with skillet, grill, or oven methods.
Bake soft and chewy Sourdough Pretzel Buns with a shiny crust! Perfect for burgers, beef sandwiches, or a snack with mustard. Easy recipe!
Sourdough discard empanadas are golden, flaky, and perfect for parties & make-ahead meals. Easy fillings, sauces & freezer-friendly tips!
Fudgy sourdough discard brownies with shiny crackly tops, rich chocolate flavor, and a hint of tang, perfect for using up discard
Bake Tartine-style, high-hydration sourdough with open crumb and crackly crust. Timeline, tools, variations, troubleshooting + FAQs.
  • Home
  • Contact Me
  • About Me
  • Disclosure
  • Privacy Policy

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required