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You are here: Home / Recipes / Roasted Beet and Goat Cheese Crackers

Roasted Beet and Goat Cheese Crackers

December 19, 2020 by Tiffany Leave a Comment

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This post is sponsored by WHEAT THINS. The opinions and text are all mine

A delicious and easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction

Roasted Beet and Goat Cheese Crackers

 Can you believe we are approaching the holiday season?

I am so excited to get in the holiday spirit!

A delicious an easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction.

Decorations, baking, inviting immediate family over, singing songs, and having fun. 

This year we won’t be able to travel as we usually do. To compensate, I am turning my house into Chanukkah Central. My kids have been convincing me to get a Hanukkah Bush… I honestly have no idea what it is, so we shall see.

Due to the Pandemic, we’re not having parties with friends, but we will see our close cousins, siblings, parents, etc.

A delicious an easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction.

These Roasted Beet and Goat Cheese Crackers are super easy to make, delicious, and festive. The flavor and textures are perfectly balanced.

When I first made them, I kept thinking that something was missing in terms of flavor. It needed something to make it pop. The reduced balsamic vinegar was the answer. Only a drop on top makes the difference.

A delicious an easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction.

For the beets, you can roast them yourself (like I did) or you can buy them pre-roasted at the produce section in your local Publix. Gotta love convenience! 

Now let’s talk about the crackers. I used wheat thins, not only are they vessels for the beet and cheese, but they also play a very important role in the crunch and flavor of these morsels. 

I hope you can try these delicious Roasted Beet and Goat Cheese Crackers at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet.

A delicious an easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction.
Print Recipe
5 from 1 vote

Roasted Beet and Goat Cheese Crackers

A delicious and easy appetizer! These Roasted Beet and Goat Cheese Crackers are garnished with fresh basil and balsamic vinegar reduction
Prep Time15 minutes mins
Cook Time1 hour hr
Cooling Time15 minutes mins
Total Time1 hour hr 30 minutes mins
Course: Appetizer
Keyword: beets, goat cheese, finger food
Servings: 8
Calories: 65kcal
Author: Tiffany bendayan

Ingredients

For Roasted Beet

  • 1 Beet
  • 1 teaspoon Olive Oil
  • Salt + Pepper, to taste

Assembly

  • 16 WHEAT THINS crackers
  • 4 oz Herbed Goat Cheese, softened
  • 3 Basil leaves, chopped
  • 2 teaspoons Reduced Balsamic Vinegar
US Customary - Metric

Instructions

For Roasted Beet

  • Preheat Oven to 350 Degrees Fahrenheit
  • Season beet with salt, pepper and drizzle olive oil on top
  • Wrap beet in aluminum foil
  • Place in a sheet pan and roast for 45 to 60 minutes or until fork tender
  • Remove from oven and let them cool a bit inside their foil
  • Place beet in a food processor or or chop finely
  • Run the beet puree thru a colander to remove excess liquid

Assembly

  • Place a bit of the cooled beet puree in each cracker
  • Add a dollop of goat cheese and topped with basil and balsamic vinegar
  • Serve immediately

Nutrition

Calories: 65kcal | Carbohydrates: 4g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 90mg | Potassium: 33mg | Fiber: 1g | Sugar: 2g | Vitamin A: 154IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg

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Filed Under: Appetizers, Recipes

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Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

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Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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